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of 140
pro vyhledávání: '"CALANI, P."'
Autor:
Diego Addan Gonçalves, Ricardo Caceffo, José Armando Valente, Rodrigo Bonacin, Julio Cesar dos Reis, Maria Cecília Calani Baranauskas
Publikováno v:
Educational Technology & Society, Vol 27, Iss 2, Pp 87-113 (2024)
Learning environments can benefit from the enactive concept which considers human and technological aspects as coupled together so that interaction is seen as a cycle of perceptually guided actions. Although existing literature reviews have been cond
Externí odkaz:
https://doaj.org/article/3bb415be3dc2449eb6e062faeba82574
Publikováno v:
Journal on Interactive Systems, Vol 13, Iss 1, Pp 87-104 (2022)
Self-esteem is a concept that refers to a person's self-evaluation that can be related to the person’s success in interacting with other people and the world around them. The self-esteem of a person is built over a lifetime, influenced by experienc
Externí odkaz:
https://doaj.org/article/5f8a479d2e2a44448921f0d102174680
Autor:
Ivonne Ramirez, Ramiro Ocampo, Micaela Antunez, Jahnavi Blazquez, Guely Calani, Noelia Valencia, Jhoana Viscarra
Publikováno v:
Revista Diálogos e Perspectivas em Educação Especial, Vol 8, Iss 2 (2021)
La discapacidad como categoría compleja, aborda problemas importantes que la relacionan con la enfermedad y la diferencia partir de construcciones que se sostienen en el ideal de la normalidad, la belleza y la funcionalidad del ser humano, generando
Externí odkaz:
https://doaj.org/article/7ec72261e5bb459ab25d9cd006401e6f
Autor:
Luca Calani, Letizia Bresciani, Margherita Rodolfi, Daniele Del Rio, Raffaella Petruccelli, Cecilia Faraloni, Tommaso Ganino
Publikováno v:
Plants, Vol 11, Iss 22, p 3073 (2022)
(1) Background: The fig tree (Ficus carica L.) is widely cultivated in the Mediterranean area and it produces fruits largely consumed in the Mediterranean diet. Previous studies have shown that this fruit represents a rich source of (poly)phenols, wh
Externí odkaz:
https://doaj.org/article/f9b643a16abb48a4b234a96e952d3645
Autor:
Marco Spaggiari, Mia Marchini, Luca Calani, Rossella Dodi, Giuseppe Di Pede, Margherita Dall’Asta, Francesca Scazzina, Andrea Barbieri, Laura Righetti, Silvia Folloni, Roberto Ranieri, Chiara Dall’Asta, Gianni Galaverna
Publikováno v:
Foods, Vol 11, Iss 4, p 495 (2022)
Plant biodiversity preservation is one of the most important priorities of today’s agriculture. Wheat (Triticum spp. L.) is widely cultivated worldwide, mostly under a conventional and monovarietal farming method, leading to progressive biodiversit
Externí odkaz:
https://doaj.org/article/74bc38260f2a437f954be77e1c3fc19c
Autor:
R. GRASSO, R. ROTONDO, M. ORTIZ MACKINSON, M. MONDINO, P. CALANI, D. BALABAN, E. VITA LARRIEU, P. TORRES
Publikováno v:
Fave: Sección Ciencias Agrarias, Vol 17, Iss 1, Pp 21-33 (2018)
El trabajo se realizó en la FCA-UNR en otoño, invierno y primavera, con el objetivo de evaluar el efecto de los sistemas de producción, forma de sujeción y días de almacenamiento sobre el rendimiento y las pérdidas poscosecha. El ensayo se real
Externí odkaz:
https://doaj.org/article/a04ef5fc46bd43ceaaf39fd4dfbaa1c1
Publikováno v:
Journal on Interactive Systems, Vol 10, Iss 1 (2019)
Nenhum resumo disponível
Externí odkaz:
https://doaj.org/article/dd60c9309ce74a52a993d46d923076d7
Publikováno v:
AIS Transactions on Human-Computer Interaction; 2024, Vol. 16 Issue 1, p80-109, 30p
Autor:
Paco-Pérez Victor, Loza-Murguia Manuel Gregorio, Vino-Nina Nicolasa Lourdes, Calani-Bueno Eusebio, Serrano-Canaviri Teófilo
Publikováno v:
Journal of the Selva Andina Research Society, Vol 8, Iss 1, Pp 26-47 (2017)
The Kerecaya community (3700-4000 msnm) of the municipality of Salinas of Garci Mendoza of the south altiplano of Bolivia, in spite of your climatics risks. The plots of quinoa present lower organic matter to 0.93%, humidity of the smaller earth to 1
Externí odkaz:
https://doaj.org/article/dd118edcc21c48c7ae9df82c139c0e28
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