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Akademický článek

Titration of dietary histidine during a 15 to 35 d feeding period in male Cobb 500 broilers

Autor: K.B. Nelson, S.C. Wells-Crafton, M.F. Costa, B.L. Angel, S.K. Rao, G.J. Mullenix, C.W. Maynard, M.T. Kidd

Publikováno v: Journal of Applied Poultry Research, Vol 33, Iss 3, Pp 100431- (2024)

SUMMARY: Dietary CP reductions in broilers can result in increased FCR when 6 or 7 feed-grade amino acids are allowed to enter formulation, and a partial explanation may be a dietary limitation of His. Histidine requirement data are sparce in the cur

Externí odkaz: https://doaj.org/article/99b988883f8c42e6b1c20815af83d65f

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Akademický článek

Influence of dietary amino acid density, crude protein level, and feed scheduling on performance and carcass traits of Ross 708 female broilers slaughtered between 1.9 and 2.0 kg

Autor: C.W. Maynard, C.L. Williams, M.T. Kidd

Publikováno v: Journal of Applied Poultry Research, Vol 33, Iss 3, Pp 100427- (2024)

SUMMARY: Adjustments in dietary amino acid density, CP levels, and feed scheduling influence broiler performance, carcass traits, and integrator profitability. Therefore, 2 experiments were conducted to assess the former factors on the live performan

Externí odkaz: https://doaj.org/article/68d12fb72e3a42128e432fefe3755ec8

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Long-Term Cardiac Remodeling after LVAD Deactivation for Myocardial Recovery

Autor: K.M. Cavallo, L.G. Edwards, Mitchell A. Psotka, C.W. May, Robert T. Cole, Pali D. Shah, Shashank Desai, Leonard Genovese, Eleanor F. Gerhard, Lauren B. Cooper, Rakesh K. Singh, Shashank S. Sinha

Publikováno v: The Journal of Heart and Lung Transplantation. 39:S349-S350

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::00f21c7b4214ebd5115d64c48c37bd5f
https://doi.org/10.1016/j.healun.2020.01.404

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Akademický článek

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Specificity and Phenetic Relationships of Iron- and Manganese-containing Superoxide Dismutases on the Basis of Structure and Sequence Comparisons

Autor: Alex C.W. May, Eric Viscogliosi, Delphine Gerbod, René Wintjens, Fabienne Dufernez, Monique Capron, Christophe Noël, Marianne Rooman

Publikováno v: Journal of Biological Chemistry. 279:9248-9254

The iron- and manganese-containing superoxide dismutases (Fe/Mn-SOD) share the same chemical function and spatial structure but can be distinguished according to their modes of oligomerization and their metal ion specificity. They appear as homodimer

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5117af0ba9d3138a8f33a5c897ad9d69
https://doi.org/10.1074/jbc.m312329200

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Akademický článek

Characterization of growth patterns and carcass characteristics of male and female broilers from four commercial strains fed high or low density diets

Autor: C.J. Maynard, C.W. Maynard, A.R. Jackson, M.T. Kidd, S.J. Rochell, C.M. Owens

Publikováno v: Poultry Science, Vol 102, Iss 3, Pp 102435- (2023)

ABSTRACT: Over the last few decades, the poultry industry has seen the emergence of various market segments that are beneficial for rearing various flock sizes. Two concurrent experiments consisting of 1,200 broilers each were conducted to evaluate t

Externí odkaz: https://doaj.org/article/9b347e1b86cb4bc1af320141188e05ae

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Amino Acid Substitution Matrices from an Artificial Neural Network Model

Autor: Kuang Lin, William R. Taylor, Alex C.W. May

Publikováno v: Journal of Computational Biology. 8:471-481

An amino acid substitution matrix specifies probabilities of substitutions for each pair of the 20 amino acids. Log-odds scores transformed from the values in substitution matrices are widely used to construct protein sequence alignments. Any given s

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07da1749951aca3b1ba56bf6e78d4bdd
https://doi.org/10.1089/106652701753216495

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Optimal classification of protein sequences and selection of representative sets from multiple alignments: application to homologous families and lessons for structural genomics

Autor: Alex C.W. May

Publikováno v: Protein Engineering, Design and Selection. 14:209-217

Hierarchical classification is probably the most popular approach to group related proteins. However, there are a number of problems associated with its use for this purpose. One is that the resulting tree showing a nested sequence of groups may not

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::145cce9c0b467bbec6d8dc5d5aa412a4
https://doi.org/10.1093/protein/14.4.209

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Protein structure: geometry, topology and classification

Autor: András Aszódi, Alex C.W. May, Nigel P. Brown, William R. Taylor

Publikováno v: Reports on Progress in Physics. 64:517-590

The structural principals of proteins are reviewed and analysed from a geometric perspective with a view to revealing the underlying regularities in their construction. Computer methods for the automatic comparison and classification of these structu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9b1f55bbb15948c0a60cad2bf78c7c35
https://doi.org/10.1088/0034-4885/64/4/203

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