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Autor:
Neenu Ouseph, Surej Joseph Bunglavan, Biju Chacko, S. Senthil Murugan, E. M. Muhammed, Arathi Salim, S. J. Sreeja, M. Sabarinath, A. Amrutha, C.T. Merin Sneha
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 53, Iss 1, Pp 105-111 (2022)
n Kerala, crossbred cattle feeding is restricted to grazing on low-quality forages with meagre allowances of concentrates and this necessitates the supplementation of feed additives for better utilisation of low quality feed resources. The probiotic
Externí odkaz:
https://doaj.org/article/720fceb92efa4c3c87097c6e9a335880