Výsledky vyhledávání - "C.R. Chinnamuthu"

Elektronická kniha

Autor: K.S.Subramanian, K. Gunasekaran, N. Natarajan, C.R. Chinnamuthu, A. Lakshmanan, S .K. Rajkishore

The word nano agriculture refers to the infusion of nanotechnology concepts and principles in agricultural sciences so as to develop processes and products that precisely deliver inputs and promote productivity without associated environmental harm.

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Akademický článek

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Effect of encapsulated herbicides on weed control, productivity and nutrient uptake of rice (Oryza sativa)

Autor: N. Bommayasamy, C.R. Chinnamuthu

Publikováno v: Journal of Environmental Biology. 42:319-325

Aim: To study the effect of season-long weed management using encapsulated herbicides on weed control, productivity and nutrient uptake of rice. Methodology: Field experiment was carried out with oxadiargyl encapsulated / loaded in zeolite, biochar,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9f3b3e20fc95b95ec9d96a6db2d8801a
https://doi.org/10.22438/jeb/42/2/mrn-1488

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Akademický článek

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Green and Blue Water Footprint for Groundnut (Arachis hypogaea L.) under Irrigation Scheduling and Nutrient Management Practices

Autor: P. Balasubramanian, R. Babu, C.R. Chinnamuthu, P.P. Mahendran, K. Kumutha

Publikováno v: LEGUME RESEARCH - AN INTERNATIONAL JOURNAL.

Background: Water shortage is a key obstacle to the sustainable supply of food to the world and Indian population, since largest consumptive water use. This research paper determines he water footprint of green and blue water for groundnut under an i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fb0cc5c3f3f8d1a0782219f3afc5a67d
https://doi.org/10.18805/lr-4812

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Effect of Time and Method of Sowing in Wet Direct Seeded Rice

Autor: G. Senthil Kumar, C.R. Chinnamuthu

Publikováno v: Agricultural Science Digest - A Research Journal.

Background: Direct wet seeding offers the advantage of faster and easier sowing, reduced labour and less drudgery, 7-10 days earlier crop maturity, more efficient water use and higher tolerance to water deficit, less methane emission, and often highe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::52f2521322ff66650ce40cd7fe4f45ec
https://doi.org/10.18805/ag.d-5461

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Soil Application of Different Nutrient Levels with Soil Amendment Charred Rice Husk and Seed Treatment of Arbuscular mycorrhizae: Effects on Crop Productivity and Nutrient Uptake on Groundnut (Arachis hypogaea L.)

Autor: C.R. Chinnamuthu, P. Balasubramanian, P.P. Mahendran, K. Kumutha, R. Babu

Publikováno v: LEGUME RESEARCH - AN INTERNATIONAL JOURNAL.

Background: Different levels of nutrient management practice and soil amendments charred rice husk with Arbuscular mycorrhizae during the critical stages of the crop growth enhances the productivity of the groundnut crop. Methods: The field experimen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f54bead6b7aeb94433c638742f66bebc
https://doi.org/10.18805/lr-4727

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Influence of Iron Coated Seeds on Time of Sowing in Wet Direct Seeded Rice (Oryza sativa L.)

Autor: G. Senthil Kumar, C.R. Chinnamuthu, R. Mahender Kumar

Publikováno v: Indian Journal Of Agricultural Research.

Background: Wet direct seeding technique in rice, which aims to realize labour saving in paddy rice cultivation, has continued to gain popularity in recent years. Because the work of raising and transplanting seedlings can be omitted, wet direct seed

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ef2f199a2afc31e4aff242a111e1e685
https://doi.org/10.18805/ijare.a-5809

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Influence of Irrigation Scheduling and Nutrient Application on Water Use, Productivity and Profitability of Groundnut (Arachis hypogaea L.)

Autor: P.P. Mahendran, C.R. Chinnamuthu, R. Babu, P. Balasubramanian, K. Kumutha

Publikováno v: LEGUME RESEARCH - AN INTERNATIONAL JOURNAL.

Background: Irrigation and proper nutrient management that determines the productivity of the groundnut especially during the critical stages of the crop growth. Methods: The experiments laid out in split plot design comprising of three levels of irr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d6c167b21c03101d3cff48f3ae0f0cbd
https://doi.org/10.18805/lr-4466

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Peanut as a Smart Food and their Nutrients Aspects in Planet: A Review

Autor: D. Keisar Lourdusamy, P. Balasubramanian, C.R. Chinnamuthu, S. Swetha, V.E. Nethaji Mariappan

Publikováno v: Agricultural Reviews.

Peanut is a legume crop that belongs to the family of Fabaceae, genus Arachis, and botanically named as Arachis hypogaea L. Peanuts are considered as a vital source of nutrients plays an important role in growth and energy gain of living organisms. T

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::affe03dd5a8b0ecd2ee262150909f2be
https://doi.org/10.18805/ag.r-2004

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