Zobrazeno 1 - 7
of 7
pro vyhledávání: '"C. V. Sreeranjit Kumar"'
Autor:
Aneesha Udayan, C. V. Sreeranjit Kumar
Publikováno v:
International Journal of Tropical Insect Science. 42:3771-3775
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b002f09ed30103075e6feb2e1ef8ce18
https://doi.org/10.1007/s42690-022-00901-8
https://doi.org/10.1007/s42690-022-00901-8
Autor:
K. U. Vismaya, T. N. Noorjasmine, S. Syam Das, Lakshmi Kesavan, P. S. Baby Chakrapani, I. M. Krishnakumar, C. V. Sreeranjit Kumar
Publikováno v:
Andrologia. 54
Alpha-tocopherol (α-Toc), an antioxidant vitamin, has been widely prescribing in the treatment of infertility, in spite of its limited oral bioavailability. The present study describes the enhanced bioavailability and efficacy of a novel 'natural se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::346243b30800d1ba72fddab54f536dba
https://doi.org/10.1111/and.14305
https://doi.org/10.1111/and.14305
Publikováno v:
Plant Foods for Human Nutrition. 52:209-219
The objective of this study was to determine the effects of a country liquor Toddy (Coconut palm wine) and an equivalent quantity of ethanol on liver function and lipid metabolism in utero. Female albino rats with an average weight of 125± 5 g were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7ddd6c6d7b1302ba8b5d8c764eaa09b
https://doi.org/10.1023/a:1008053405509
https://doi.org/10.1023/a:1008053405509
Publikováno v:
Plant Foods for Human Nutrition. 50:71-79
The objective of this study was to determine the effects of an alcoholic beverage (Toddy) and the equivalent quantity of ethanol on carbohydrate metabolism in utero. Female rats were exposed to Toddy from coconut palm (24.5 ml/kg body weight/day) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c7a7e52bce54792eae6e424865df175d
https://doi.org/10.1007/bf02436045
https://doi.org/10.1007/bf02436045
Publikováno v:
Comparative biochemistry and physiology. Part C, Pharmacology, toxicologyendocrinology. 124(2)
Ascorbic acid metabolism was studied in guinea pigs and rats after the administration of ethanol and a high dose of ascorbic acid (AA). Male guinea pigs were maintained for 30 days as follows: (1) controls (1 mg AA/100 g body wt.); (2) ethanol (1 mg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e2ed7a82c977e03ad89d02367695bf9
https://pubmed.ncbi.nlm.nih.gov/10622433
https://pubmed.ncbi.nlm.nih.gov/10622433
Publikováno v:
Toxicology letters. 104(3)
The effects of a mega dose of ascorbic acid (AA) on alcohol induced peroxidative damages were investigated in guinea pigs. In the present study, four groups of male guinea pigs were maintained for 30 days as follows. (1) Control group (1 mg AA/100 g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06998852856710030c5e1303b70bcac2
https://pubmed.ncbi.nlm.nih.gov/10079057
https://pubmed.ncbi.nlm.nih.gov/10079057
Publikováno v:
Plant foods for human nutrition (Dordrecht, Netherlands). 52(3)
The objective of this study was to determine the effects of a country liquor Toddy (Coconut palm wine) and an equivalent quantity of ethanol on liver function and lipid metabolism in utero. Female albino rats with an average weight of 125 +/- 5 g wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5af18b9fbbb150a6ce7e5df61ee093fc
https://pubmed.ncbi.nlm.nih.gov/9950082
https://pubmed.ncbi.nlm.nih.gov/9950082