Zobrazeno 1 - 10
of 1 316
pro vyhledávání: '"C. Titgemeyer"'
Autor:
Laman K. Mamedova, Kirby C. Krogstad, Paiton O. McDonald, Laxman Pokhrel, Duy H. Hua, Evan C. Titgemeyer, Barry J. Bradford
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 15, Iss 1, Pp 1-11 (2024)
Abstract Background Dairy cows experiencing ketosis after calving suffer greater disease incidence and are at greater risk of leaving the herd. In vitro administration of beta-hydroxybutyric acid (BHBA; the primary blood ketone) has inhibitory effect
Externí odkaz:
https://doaj.org/article/6dd0be8d368f41e5b9bb82ad18a24cd9
Autor:
Kathryn J. Hazlewood, Charles A. Zumbaugh, Cassandra K. Jones, Emily M. Atkinson, Hannah L. R. Tingler, Vivienne K. Inhuber, Micheal J. Brouk, Reshma M. Antony, Evan C. Titgemeyer
Publikováno v:
Animals, Vol 14, Iss 19, p 2757 (2024)
Guanidinoacetic acid (GAA) is the direct precursor to creatine, which serves as an energy reserve mechanism in the body. We evaluated the effects of GAA supplementation on the growth performance of calves fed milk replacer. Forty-five Holstein–Angu
Externí odkaz:
https://doaj.org/article/5fe662f212334eefb7b19ec1f96bbce2
Publikováno v:
Animals, Vol 14, Iss 1, p 16 (2023)
Soybean use has been low in pet foods, even though they are an excellent source of protein, polyunsaturated fatty acids, and gut fermentable fibers. The purpose of this evaluation was to conduct a systematic review of the public literature to explore
Externí odkaz:
https://doaj.org/article/fc969ed198694aeb8890004ed34b90cb
Publikováno v:
Dairy, Vol 3, Iss 1, Pp 163-173 (2022)
Adequate supply of amino acids can improve the efficiency of nitrogen use. Casein is the predominant milk protein, and its supplementation can improve milk protein synthesis and nitrogen efficiency. We evaluated the effects of post-ruminal supplement
Externí odkaz:
https://doaj.org/article/055259aee41c43d888765c048971861d
Publikováno v:
Fermentation, Vol 9, Iss 5, p 414 (2023)
Soybean oligosaccharides (OS) have been recognized as a prebiotic that can be fermented in the colon, resulting in short-chain fatty acid (SCFA) production that can be used as an energy source for colonocytes, supporting cell differentiation and gut
Externí odkaz:
https://doaj.org/article/42367af7d5ee4c90b9cdce20d61587d6
Autor:
William F. Miller, Evan C. Titgemeyer, Tiruvoor G. Nagaraja, Daniel H. M. Watanabe, Luana D. Felizari, Danilo D. Millen, Zachary K. Smith, Bradley J. Johnson
Publikováno v:
Animals, Vol 11, Iss 5, p 1230 (2021)
The objective of this study was to evaluate the addition of cane molasses during a 60 day dry period on performance and metabolism of Holstein cows during prepartum and postpartum periods. For experiment 1, 26 primiparous and 28 multiparous cows were
Externí odkaz:
https://doaj.org/article/6838b54db76d474a9667e5abf33e2da6
Akademický článek
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Autor:
M. G. Pflughoeft, Z. M. Duncan, Z. L. DeBord, W. R. Hollenbeck, F. K. Brazle, E. C. Titgemeyer, K. C. Olson, D. A. Blasi
Publikováno v:
Kansas Agricultural Experiment Station Research Reports. 9
Autor:
Z. L. DeBord, Z. M. Duncan, M. G. Pflughoeft, K. J. Suhr, W. C. Ellis, W. R. Hollenbeck, S. P. Montgomery, T. J. Spore, E. C. Titgemeyer, D. A. Blasi, A. J. Tarpoff
Publikováno v:
Kansas Agricultural Experiment Station Research Reports. 9
Autor:
Z. M. Duncan, Z. L. DeBord, M. G. Pflughoeft, K. J. Suhr, W. R. Hollenbeck, F. K. Brazle, E. C. Titgemeyer, K. C. Olson, D. A. Blasi
Publikováno v:
Kansas Agricultural Experiment Station Research Reports. 9