Zobrazeno 1 - 10
of 42
pro vyhledávání: '"C. T. Whittemore"'
Publikováno v:
Sustainable poultry production in Europe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf5ca0099b0a46fec2a66eb08f078af6
https://doi.org/10.1079/9781780645308.0087
https://doi.org/10.1079/9781780645308.0087
Publikováno v:
Acta Agriculturae Scandinavica, Section A - Animal Science. 62:29-39
The objective of the present simulation was to use the National Chung Hsing University (NCHU) pig growth simulation model to define the relationship between different protein and energy intake levels on the performance and body composition of a growi
Publikováno v:
Acta Agriculturae Scandinavica, Section A - Animal Science. 61:168-186
The main goal of this simulator is to predict voluntary feed intake based on the effects of temperature and stocking density. The model indicates the limiting factors relative to diet (protein, energy or ash), housing environmental conditions and sto
Publikováno v:
Animal Science. 79:415-427
Random regression models were used to analyse the daily growth data for a total of 25 pigs of two commercial crossbred types between 75 and 140 days of age. A visual imaging system placed above a feeding station provided daily the plan area and lengt
Autor:
Darren M. Green, C. T. Whittemore
Publikováno v:
The Journal of Agricultural Science. 138:415-423
The paper seeks to compare the effectiveness of various functions as appropriate to express protein retention and lipid retention as a function of pig live weight. Linear descriptors were adequate for protein growth over the 20 to 120 kg live weight
Autor:
C. P. Schofield, C. T. Whittemore
Publikováno v:
Livestock Production Science. 65:203-208
New Visual Image Analysis technologies now allow the hitherto unattainable measurement of animal size and shape. Knowledge of size and shape (and volume) in addition to weight gives new dimensions to pig description. Sow body condition, and consequen
Autor:
C. T. Whittemore
Publikováno v:
European Journal of Agricultural Education and Extension. 1:87-105
Initial difficulties and student dissatisfaction with previous learning opportunities in interpersonal and transferable skills are described and analyzed. These led to the parallel development of a course with more innovative content but similar obje
Publikováno v:
British Journal of Nutrition. 71:615-625
The antibody response to a dietary antigen (soya-bean protein) and the development of oral tolerance was studied in pigs in a family pen system where the piglets are left with their mothers and gradually wean themselves onto a soya-bean-based diet ov