Zobrazeno 1 - 10
of 278
pro vyhledávání: '"C. Smout"'
Publikováno v:
Ecology and Evolution, Vol 11, Iss 23, Pp 17458-17470 (2021)
Abstract Quantifying consumption and prey choice for marine predator species is key to understanding their interaction with prey species, fisheries, and the ecosystem as a whole. However, parameterizing a functional response for large predators can b
Externí odkaz:
https://doaj.org/article/c8907143368d440a807db06423b3d4ed
Autor:
T. C. Smout
Publikováno v:
The Scottish Historical Review. 100:419-436
In seventeenth-century Scotland textiles were made in most districts and marketed widely at home and overseas. Woollens and linens, yarn, cloth, bonnets and stockings, with clear regional specialisations, were manufactured, but they were all of low c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f23cc1552ba9c54455da5f6f9ddc76a
https://doi.org/10.3366/shr.2021.0538
https://doi.org/10.3366/shr.2021.0538
Autor:
Kulbhushansingh R. Suryawanshi, Stephen M. Redpath, Yash Veer Bhatnagar, Uma Ramakrishnan, Vaibhav Chaturvedi, Sophie C. Smout, Charudutt Mishra
Publikováno v:
Royal Society Open Science, Vol 4, Iss 6 (2017)
An increasing proportion of the world's poor is rearing livestock today, and the global livestock population is growing. Livestock predation by large carnivores and their retaliatory killing is becoming an economic and conservation concern. A common
Externí odkaz:
https://doaj.org/article/4e59d755b4d949a6926f65cb066339bd
Autor:
T. C. Smout
Publikováno v:
Journal of Scottish Historical Studies. 36:1-12
Kingsbarns harbour was constructed in the nineteenth century primarily to facilitate the movement of agricultural goods. The first investment was made by the land-owner but gradually allowed to deteriorate. The second was made by a local farmer to fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e8faa9f13572b262f9df0990afbb0175
https://doi.org/10.3366/jshs.2016.0165
https://doi.org/10.3366/jshs.2016.0165
Autor:
T. C. Smout
Publikováno v:
Scottish Affairs. 25:132-134
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d694bbc59772f2a13c261900adc57db0
https://doi.org/10.3366/scot.2016.0116
https://doi.org/10.3366/scot.2016.0116
Autor:
T. C. Smout
Publikováno v:
Local Places, Global Processes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b6a3eec107913b74c8db32b8aa85dae
https://doi.org/10.2307/j.ctv13gvg2h.13
https://doi.org/10.2307/j.ctv13gvg2h.13
Autor:
T. C. Smout
Publikováno v:
Local Places, Global Processes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94a873ccb4a7c023f00fa7cb87780667
https://doi.org/10.2307/j.ctv13gvg2h.37
https://doi.org/10.2307/j.ctv13gvg2h.37
Autor:
T. C. Smout
Publikováno v:
The Scottish Historical Review. 91:125-149
Scotland in 1700 was, in European terms, backward in the study of agronomy, but in the course of the eighteenth century the ‘improvers’ became a leading force in the study and practice of agricultural change. Nevertheless, over the course of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db872fe7bbdb70a33e87ef738093dd25
https://doi.org/10.3366/shr.2012.0074
https://doi.org/10.3366/shr.2012.0074