Zobrazeno 1 - 10
of 36
pro vyhledávání: '"C. Seenivasan"'
Publikováno v:
Aquaculture Reports, Vol 3, Iss , Pp 35-44 (2016)
In this study, we assessed the suitable level of replacement of fishmeal with a blue green microalga, Arthrospira platensis in feed for the post larvae (PL) of the freshwater prawn, Macrobrachium rosenbergii by evaluating the growth performance, praw
Externí odkaz:
https://doaj.org/article/60e012608ab84580a32a4a9cae31a80b
Publikováno v:
Journal of Basic and Applied Zoology, Vol 67, Iss 2, Pp 19-24 (2014)
The present study was conducted to investigate the optimization of probiotic, Lactobacillus sporogenes on survival, growth, biochemical constituents and energy utilization of the freshwater prawn Macrobrachium rosenbergii post larvae (PL). Experiment
Externí odkaz:
https://doaj.org/article/2cd4e736e35443a3902164846b74aa62
Publikováno v:
Journal of Basic and Applied Zoology, Vol 67, Iss 2, Pp 25-33 (2014)
The fishmeal replaced with Spirulina platensis, Chlorella vulgaris and Azolla pinnata and the formulated diet fed to Macrobrachium rosenbergii postlarvae to assess the enhancement ability of non-enzymatic antioxidants (vitamin C and E), enzymatic ant
Externí odkaz:
https://doaj.org/article/7382cd17bfa641e587c5ee377d67f7b0
Autor:
T. Muralisankar, P. Saravana Bhavan, S. Radhakrishnan, C. Seenivasan, N. Manickam, R. Shanthi
Publikováno v:
Journal of Basic and Applied Zoology, Vol 67, Iss 2, Pp 34-39 (2014)
The present investigation was conducted to assess the suitability of three vegetable oils (sunflower oil, coconut oil and castor oil) as an alternative dietary lipid source for cod liver oil to culture Macrobrachium rosenbergii post larvae (PLs). The
Externí odkaz:
https://doaj.org/article/9679844db640430c8aa7b8ca7d2cce9a
Autor:
Thirunavukkarasu Muralisankar, Ibrahim E H Belal, P. Saravana Bhavan, S. Radhakrishnan, C. Seenivasan
Publikováno v:
Aquaculture Reports, Vol 3, Iss, Pp 35-44 (2016)
In this study, we assessed the suitable level of replacement of fishmeal with a blue green microalga, Arthrospira platensis in feed for the post larvae (PL) of the freshwater prawn, Macrobrachium rosenbergii by evaluating the growth performance, praw
Autor:
C. Seenivasan, P. Saravana Bhavan, Veeran Srinivasan, S. Radhakrishnan, Thirunavukkarasu Muralisankar, Perumal Santhanam
Publikováno v:
Aquaculture. 448:98-104
Current study was made to assess the dietary zinc (Zn) on the growth, activity of digestive enzymes, muscle biochemical compositions, antioxidant and metabolic enzyme status of the freshwater prawn, Macrobrachium rosenbergii . Zn was supplemented at
Autor:
P. Saravana Bhavan, C. Seenivasan, S. Radhakrishnan, Thirunavukkarasu Muralisankar, R. Shanthi
Publikováno v:
Aquaculture Nutrition. 21:496-506
The medicinal herbs such as Alternanthera sessilis, Eclipta alba and Cissus quadrangularis were used to assess the growth promoting ability, enhancement of muscle biochemical constituents and profiles of amino acid in the freshwater prawn, Macrobrach
Publikováno v:
Proceedings of the Zoological Society. 69:52-60
A study was conducted to examine the effects of three probiotics, Lactobacillus sporogenes, Bacillus subtilis and Saccharomyces cerevisiae on the survival, growth and digestive enzymes activities of the freshwater prawn Macrobrachium rosenbergii post
Autor:
Veeran Srinivasan, S. Radhakrishnan, N. Manickam, C. Seenivasan, Thirunavukkarasu Muralisankar, Periyakali Saravana Bhavan
Publikováno v:
Biological Trace Element Research. 160:56-66
The present study was conducted to assess the influence of dietary zinc nanoparticles (size 50 nm) on the growth, biochemical constituents, enzymatic antioxidant levels and the nonspecific immune response of the freshwater prawn, Macrobrachium rosenb
Autor:
P. Saravana Bhavan, C. Seenivasan, Thirunavukkarasu Muralisankar, R. Shanthi, S. Radhakrishnan
Publikováno v:
Proceedings of the Zoological Society. 68:74-83
A 90 days feeding trial was carried out to determine the effects of the combined probiotics Bacillus subtilis (BS) and yeast Saccharomyces cerevisiae (SC) on the survival, growth, biochemical changes and energy utilization performance of the freshwat