Zobrazeno 1 - 2
of 2
pro vyhledávání: '"C. O. de O. Frangiotti"'
Autor:
N. da S. Heimbach, C. C. B. F. Ítavo, L. C. V. Ítavo, A. M. Dias, G. dos S. Difante, F. de A. Borges, A. L. C. Gurgel, K. L. da S. Monteiro, C. O. de O. Frangiotti, T. F. F. de S. Arco, M. C. M. da Costa, M. V. G. Niwa
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 3 (2020)
Based on the assumption that the time required by the lamb to reach a certain weight at slaughter (slaughter weight) is partially dependent on the amount of milk ingested during suckling, and on the dietary management of the sheep and lamb. Our study
Externí odkaz:
https://doaj.org/article/41356b739f6b4c248540fb7e4b4ce46c
Autor:
C. O. de O. Frangiotti, G. dos S. Difante, Alexandre Menezes Dias, Antonio Leandro Chaves Gurgel, N. da Silva Heimbach, Luís Carlos Vinhas Ítavo, M. V. G. Niwa, Camila Celeste Brandão Ferreira Ítavo, F. de A. Borges, K. L. da S. Monteiro, M. C. M. da Costa, T. F. F. de Souza Arco
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 3 (2020)
Based on the assumption that the time required by the lamb to reach a certain weight at slaughter (slaughter weight) is partially dependent on the amount of milk ingested during suckling, and on the dietary management of the sheep and lamb. Our study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8db0c237e590fc701fc1d89dd62f1731
http://jma.journal.ipb.ac.id/index.php/tasj/article/view/30088
http://jma.journal.ipb.ac.id/index.php/tasj/article/view/30088