Zobrazeno 1 - 10
of 17
pro vyhledávání: '"C. O. Ibegbulem"'
Publikováno v:
International Journal of Biochemistry Research & Review. :19-30
Aims: Ethyl acetate fraction of total phenols from Zanthoxylum zanthoxyloides leaves was evaluated for its effects in alloxan-induced diabetic male albino rats. Methodology: Diabetes was induced in rats by administrating alloxan monohydrate at a dose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d88e9629f5febb5972d978a0f6c05759
https://doi.org/10.9734/ijbcrr/2021/v30i630273
https://doi.org/10.9734/ijbcrr/2021/v30i630273
The presence of essential amino acids in meat makes it a complete protein, this makes meat a highly sort after source of protein in the human diet. The World’s demand for animal-derived protein has been projected to double by 2050. As a result ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fcd3622ea2943afade4351720ba7db4c
https://doi.org/10.1101/2020.03.18.996397
https://doi.org/10.1101/2020.03.18.996397
Meat is consumed as source of protein, processed cattle hide popularly known as Kanda in southeastern Nigeria is consumed as a substitute for meat. The commercial method of processing this very food delicacy through singeing with scrap tyre, or firew
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8b2c5e51f0e24d93c1cf554c4048e40
Publikováno v:
Pharmacologia. 4:34-37
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::411240af77dd7279b07fc62ba463d60e
https://doi.org/10.5567/pharmacologia.2013.34.37
https://doi.org/10.5567/pharmacologia.2013.34.37
Autor:
Ali, Fareha1 (AUTHOR), Ali, Shaukat1 (AUTHOR) dr.shaukatali@gcu.edu.pk, Shahbaz, Sana2 (AUTHOR), Summer, Muhammad1 (AUTHOR), Mazhar Ali, Nazish1 (AUTHOR), Adeel Farooq, Muhammad1 (AUTHOR), Tanveer, Tahreem1 (AUTHOR), Hassan, Ali1 (AUTHOR), Abdullah Shakir, Hafiz3 (AUTHOR)
Publikováno v:
ChemistrySelect. 11/20/2023, Vol. 8 Issue 43, p1-14. 14p.
Publikováno v:
Zagazig Journal of Agricultural Research. Nov/Dec2022, Vol. 49 Issue 6, p841-852. 12p.
Autor:
Dzhakipbekov, Erzhan1, Sakibayeva, Saule1, Dzhakipbekova, Nagima2, Tarlanova, Botagoz3, Sagitova, Guzaliya1 guzal.sagitova@bk.ru, Shingisbayeva, Zhadra4
Publikováno v:
Rasayan Journal of Chemistry. Jul-Sep2020, Vol. 13 Issue 3, p1417-1423. 7p.
Publikováno v:
Rasayan Journal of Chemistry. Jan-Mar2020, Vol. 13 Issue 1, p423-433. 11p.
Autor:
Oresanya, Ibukun Oluwabukola1,2,3,4 (AUTHOR), Sonibare, Mubo A.1 (AUTHOR) sonibaredeola@yahoo.com, Gueye, Badara2 (AUTHOR), Balogun, Fatai Oladunni3 (AUTHOR), Adebayo, Salmon3 (AUTHOR), Ashafa, Anofi Omotayo Tom3 (AUTHOR), Morlock, Gertrud4 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Mar2020, Vol. 44 Issue 3, p1-14. 14p.
Autor:
Asuquo, Ememobong Gideon1 (AUTHOR) shalomgideon@yahoo.com, Udobi, Chinweizu Ejikeme1 (AUTHOR) ceudobi@yahoo.com
Publikováno v:
Cogent Biology. Dec2016, Vol. 2 Issue 1, p1-N.PAG. 10p.