Zobrazeno 1 - 10
of 263
pro vyhledávání: '"C. Guizard"'
Publikováno v:
Sciences, Eaux & Territoires, Iss 16 Ingénieries-EAT (1998)
Fortement subjective, la notion de qualité de présentation des pommes de terre est aujourd'hui un point important pour leur commercialisation. Les travaux du Cemagref menés en collaboration avec l'ITPT ont permis de valider une méthodologie expé
Externí odkaz:
https://doaj.org/article/1507665899424aa98633471062cbbbd9
Autor:
V. De Rudnicki, Hervé Goëau, G. Rabatel, Pierre Bonnet, S. Liu, Alexis Joly, C. Guizard, F. Abdelghafour, C. Doussan, Julien Champ, F. Rancon
Publikováno v:
Precision agriculture ’21.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4717b3a3b1012c87c53d22673b6e6640
https://doi.org/10.3920/978-90-8686-916-9_83
https://doi.org/10.3920/978-90-8686-916-9_83
Publikováno v:
Allergy. 54:464-472
Background: The purpose of this study was to detect antigens and allergens in egg-white byproduct ingredients and after their incorporation in processed pork meat pastes. Commercially prepared foods may have potentially allergenic ingredients (egg, m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58476addfce70b5f99741ffa9767e7e4
https://doi.org/10.1034/j.1398-9995.1999.00928.x
https://doi.org/10.1034/j.1398-9995.1999.00928.x
Publikováno v:
Journal of Sol-Gel Science and Technology. 8:83-88
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f7db879f0a70fe85b45b858abd13d2c
https://doi.org/10.1007/bf02436822
https://doi.org/10.1007/bf02436822
Publikováno v:
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 98:251-270
Titanium-isopropoxide-derived gels were obtained in reverse micellar media prepared from a decane/TX35/H 2 OH 2 O 2 mixture. Polymerization of titanium isopropoxide, which is solubilized in the organic medium, occurs through hydrolysis and condens
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a7ec950e2d03ce37adb4328aaf9e3eb
https://doi.org/10.1016/0927-7757(94)03123-h
https://doi.org/10.1016/0927-7757(94)03123-h
Autor:
Guy Campet, Louis Cot, M.C.R. Shastry, S.J. Wen, S.D. Han, C. Guizard, Y. Xu, Josik Portier, J. Salardenne
Publikováno v:
Materials Science and Engineering: B. 18:201-208
A new family of insertion-compound electrodes able to sustain long-term Li+ electrochemical cyclability in fine-grained polycrystalline film form is presented. The major requirement is that the electrode materials have to be amorphous or polycrystall
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e311e9e5ccacfcf111f51672444da845
https://doi.org/10.1016/0921-5107(93)90132-7
https://doi.org/10.1016/0921-5107(93)90132-7
Publikováno v:
Key Engineering Materials. :399-402
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a81983f4a68a9d22af0daeadabbe938
https://doi.org/10.4028/www.scientific.net/kem.61-62.399
https://doi.org/10.4028/www.scientific.net/kem.61-62.399
Publikováno v:
Food Control
Food Control, Elsevier, 1992, January 1992, pp.49-54
Food Control, Elsevier, 1992, January 1992, pp.49-54
The quality of fruit and vegetables is an important factor for the consumer. One of the aims of Cemagref is to develop tools to measure quality. This paper describes aspect and taste detection. For aspect, a vision system using a black and white came
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fec4cd061895f749189a499a0b3b7f0a
https://doi.org/10.1016/0956-7135(92)90172-7
https://doi.org/10.1016/0956-7135(92)90172-7
Publikováno v:
Separation and Purification Technology
Separation and Purification Technology, Elsevier, 2003, 32 (1-3), pp.57-63. ⟨10.1016/S1383-5866(03)00054-6⟩
Separation and Purification Technology, 2003, 32 (1-3), pp.57-63. ⟨10.1016/S1383-5866(03)00054-6⟩
Separation and Purification Technology, Elsevier, 2003, 32 (1-3), pp.57-63. ⟨10.1016/S1383-5866(03)00054-6⟩
Separation and Purification Technology, 2003, 32 (1-3), pp.57-63. ⟨10.1016/S1383-5866(03)00054-6⟩
This presentation is a review of new ideas recently proposed in the field of supercritical fluid (SCF)-and membrane coupled processes or membranes preparation. First, few studies are presented in order to illustrate the preparation of ceramic membran
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38a1cf8992ed16a992b8ca4eb2fab4c8
https://hal.umontpellier.fr/hal-01731468
https://hal.umontpellier.fr/hal-01731468
Autor:
Ts. Marinova, Plamen Stefanov, K. Robinson, Genoveva Atanasova, P. O'Hara, A. Julbe, C. Guizard
Publikováno v:
Surface and Interface Analysis
Surface and Interface Analysis, Wiley-Blackwell, 2002, 34 (1), pp.84-87. ⟨10.1002/sia.1258⟩
Surface and Interface Analysis, Wiley-Blackwell, 2002, 34 (1), pp.84-87. ⟨10.1002/sia.1258⟩
Thin Co/ZrO2 and Co/S-ZrO2 catalytic films for hydrocarbon-selective catalytic reduction (HC-SCR) of NOx were prepared and characterized by means of XPS, SEM and scanning Auger microscopy (SAM). Zirconia was deposited on a fibrous inconel support (Be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f9d86537a1d47d220a8cfab6bf508c5
https://hal.umontpellier.fr/hal-01726400
https://hal.umontpellier.fr/hal-01726400