Zobrazeno 1 - 10 of 53 pro vyhledávání: '"C. Cantelli"'
1
Caracterização físico-química, microbiológica e análise sensorial de conserva de brotos de soja
Autor: Mercedes Concórdia Carrão-Panizzi, Aline Andressa Rigo, K. C. Cantelli, Clarice Steffens, Juliana Steffens, Rosicler Colet, Jamile Zeni, Adriana Marcia Graboski
Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
A elaboração de conservas de brotos de soja além de proporcionar a conservação dos brotos agrega valor ao produto, aumenta a diversidade de conservas no mercado e oferece praticidade ao consumidor. Sendo assim, o objetivo deste trabalho foi prod
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc9602c70635facc1f31fd35e5e5ef77
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1127814
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2
IMPROVEMENT IN SOYBEAN SPROUTS PRODUCTION WITH ULTRASOUND POWER
Autor: Juliana Steffens, Vagner Alex Mendes Losado, K. C. Cantelli, Mercedes Concórdia Carrão-Panizzi, Clarice Steffens
Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The present work aimed the application of different ultrasound powers (10, 50 and 90W) to evaluate the germination and characteristics of soybean sprouts fromsoybeans of cultivar BRS 216 and 3 lines (A, B and C). In the germination test,the line A sh
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::978500f769315ab9b0d4eef2325cd942
https://doi.org/10.5380/bceppa.v35i2.60274
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3
Sprouts of genetic soybean lines: evaluation of chemical-physical properties
Autor: Clarice Steffens, Marcelo Alvares de Oliveira, Juliana Steffens, Mercedes Concórdia Carrão-Panizzi, Rodrigo Santos Leite, K. C. Cantelli, Jéssica Tamiozzo Schmitd
Publikováno v: Brazilian Journal of Food Technology, Volume: 20, Article number: e2016074, Published: 20 MAR 2017
Brazilian Journal of Food Technology v.20 2017
Brazilian Journal of Food Technology
Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITAL
Brazilian Journal of Food Technology, Vol 20, Iss 0 (2017)
Resumo Brotos de soja são vegetais de consumo direto, obtidos de grãos germinados, que são utilizados há séculos nos países orientais. Suas características nutritivas e a facilidade de produção têm chamado a atenção de consumidores do Oci
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1cac2489c1ce304c4c186ffc081b976c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232017000100410&lng=en&tlng=en
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4
Addendum to issue 1 - ENZITEC 2012Influence of ultrasound and compressed liquefied petroleum gas on xylanase activity
Autor: Débora de Oliveira, Clarissa Dalla Rosa, Rafael G. Ricordi, Marcus V. Tres, J. Vladimir Oliveira, João Paulo Bender, Marcio A. Mazutti, Helen Treichel, Juliana R.F. Silva, Keli C. Cantelli, Viviane Astolfi, Edson Luiz Foletto
Publikováno v: Biocatalysis and Biotransformation. 32:109-116
Xylanase treated with ultrasound showed activities about two times higher than those obtained in its absence for temperatures ranging from 39 to 47°C. In the absence of ultrasound the enzyme activity was about 4–10 times higher compared with the a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::41aa1d962e3a2ec793aed4538b0c9e8a
https://doi.org/10.3109/10242422.2014.893577
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5
Effect of temperature and composition on density, viscosity and thermal conductivity of fatty acid methyl esters from soybean, castor and Jatropha curcas oils
Autor: Lúcio Cardozo-Filho, Marcos L. Corazza, Marcio A. Mazutti, Manuela Balen, J. Vladimir Oliveira, Mara K. Ustra, Marina Ansolin, Isabella P. Alkimim, Keli C. Cantelli, Juliana R.F. Silva, Vladimir Ferreira Cabral, Fernando Augusto Pedersen Voll
Publikováno v: The Journal of Chemical Thermodynamics. 58:460-466
This work is focused on experimental determination of density, viscosity and thermal conductivity as a function of temperature and composition for fatty acid methyl esters (FAME) from soybean, castor and Jatropha curcas oils. Results show that an inc
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ceeadd8ad456f05e7f6563e08c6387a6
https://doi.org/10.1016/j.jct.2012.10.007
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7
Monoclonal yeast killer toxin-like candidacidal anti-idiotypic antibodies
Autor: Luciano Polonelli, M. Gerloni, N Séguy, Walter Magliani, D Bertolotti, C. Cantelli, Stefania Conti, J. C. Cailliez
Publikováno v: ResearcherID
Scopus-Elsevier
Rat monoclonal yeast killer toxin (KT)-like immunoglobulin M (IgM) anti-idiotypic antibodies (KT-IdAbs) were produced by idiotypic vaccination with a mouse monoclonal antibody (MAb; MAb KT4) that neutralized a Pichia anomala KT characterized by a wid
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d70d226efe4aa603e24af66cc87eeefa
https://doi.org/10.1128/cdli.4.2.142-146.1997
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9
Candida albicansstress mannoprotein, SMP200, enhances tumour necrosis factor secretion in the murine macrophage cell line ANA-I
Autor: M. Gerloni, Luciano Polonelli, J. Ponton, Lucia Pitzurra, C. Cantelli, Elisabetta Blasi, J. Bikandi
Publikováno v: Medical Mycology. 34:219-222
Tumour necrosis factor (TNF) secretory activity has been studied in the murine macrophage cell line ANA-1 following in vitro exposure to Candida albicans 200 kDa stress mannoprotein (SMP200). Treatment of ANA-1 murine macrophages with 200 kDa stress
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7b9e75e89e1a1c3e8cdae481e65b2494
https://doi.org/10.1080/02681219680000371
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10
Mapping of -1,2-linked oligomannosidic epitopes among glycoconjugates of Candida species
Autor: Pierre-André Trinel, Daniel Poulain, Annie Bernigaud, L. Polonelli, C. Cantelli, Thierry Jouault
Publikováno v: Microbiology. 141:2693-2697
The distribution of beta-1,2-linked oligomannosides among glycoconjugates of various Candida species was investigated by Western blotting, using monoclonal and polyclonal antibodies which react with these epitopes. Expression of beta-1,2-linked oligo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4364043793be45f480d9f2243ecfbe97
https://doi.org/10.1099/13500872-141-10-2693
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