Zobrazeno 1 - 10
of 484
pro vyhledávání: '"C Scaccini"'
Publikováno v:
Journal of Lipid Research, Vol 35, Iss 6, Pp 1085-1092 (1994)
Several lines of evidence support a role for oxidized low density lipoprotein (LDL) in the genesis of the atherosclerotic lesion. Hence, the effect of compounds with antioxidant properties on LDL oxidation assumes great significance. Ascorbate, a pot
Externí odkaz:
https://doaj.org/article/d7a397b07d004e6f985cb9dd6fe485ac
Publikováno v:
Journal of Lipid Research, Vol 33, Iss 5, Pp 627-633 (1992)
In order to investigate the influence of fatty acid pattern and antioxidants other than vitamin E on lipid peroxidation and antioxidant levels of plasma very low density and low density lipoproteins (VLDL + LDL), the effects of three diets (equalized
Externí odkaz:
https://doaj.org/article/88ca354c59f24fb5a9cd8b4463bd1aed
Publikováno v:
Phytochemical Functional Foods ISBN: 9780849317545
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86c841cafccade7c73db0a0b4b8cf993
https://doi.org/10.1201/9780203506318.ch2
https://doi.org/10.1201/9780203506318.ch2
Publikováno v:
Antioxidants in Food ISBN: 9780849312229
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a21a5f9df6be86e5bf994e64803eae16
https://doi.org/10.1016/9781855736160.2.87
https://doi.org/10.1016/9781855736160.2.87
Autor:
A, Gasbarrini, G, Addolorato, M, Simoncini, G, Gasbarrini, P, Fantozzi, F, Mancini, L, Montanari, M, Nardini, A, Ghiselli, C, Scaccini
Publikováno v:
Digestive diseases and sciences. 43(6)
The relationship between chronic moderate beer consumption and oxidative stress was studied in rats. Animals were fed three different isocaloric diets for six weeks: a beer-containing diet (30% w/w), an ethanol-supplemented diet (1.1 g/100 g, the sam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b203dc7342a69442ce8b44c0b02fe7a5
https://pubmed.ncbi.nlm.nih.gov/9635627
https://pubmed.ncbi.nlm.nih.gov/9635627
Publikováno v:
Journal of biological regulators and homeostatic agents. 10(2-3)
As immune cells are often subjected to hyperthermia that can easily occur either after intense and/or prolonged exercise or during defense against pathogens, in this paper we analysed whether superoxide anion production occurred in lymphocytes expose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::37a3aa656a07cc7ff4534fbe52d890d9
https://pubmed.ncbi.nlm.nih.gov/9250886
https://pubmed.ncbi.nlm.nih.gov/9250886
Publikováno v:
BioFactors. 15:63-64
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18e7020ec821eee91dbf2562bed8a90c
https://doi.org/10.1002/biof.5520150201
https://doi.org/10.1002/biof.5520150201
Publikováno v:
Annali dell'Istituto superiore di sanita. 28(3)
Two Italian studies on dietary habits have been analyzed to prepare a list of 78 food items explaining 95% of nutrients variation. These food items can be reliability used in nutritional investigations carried out in Italy, provided the limiting due
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9381e23e09ae1112ff42446213d7ce31
https://pubmed.ncbi.nlm.nih.gov/1492739
https://pubmed.ncbi.nlm.nih.gov/1492739
Publikováno v:
European journal of clinical nutrition. 44
The purpose of the study was to establish the existence of seasonal exposure to energy deficiency in rural areas of developing countries and to investigate the sequence of appearance and the nature of energy-sparing mechanisms utilized under real lif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0aa1cd2749c2867b79f1a312a3858cb8
https://pubmed.ncbi.nlm.nih.gov/2361494
https://pubmed.ncbi.nlm.nih.gov/2361494