Zobrazeno 1 - 4
of 4
pro vyhledávání: '"C L E, Siezen"'
Autor:
H. van Kranen, C L E Siezen, P. van 't Veer, Maria C. Busstra, M.J.A.L. Grubben, Fokko M. Nagengast
Publikováno v:
Cancer Causes and Control. 14:269-276
Epidemiological and animal studies have suggested that a high ratio of n-3 fish fatty acids to arachidonic acid (AA), might protect against colorectal carcinogenesis. Competition of n-3 and n-6 fatty acids, especially AA, for the enzyme cyclooxygenas
Autor:
B. Jorritsma, Helga Westers, Renee C. Niessen, Carli M. J. Tops, H. J. van Kranen, Rolf H. Sijmons, C. L. E. Siezen, J. Varkevisser, Frederik J. Hes, Juul T. Wijnen, Alain Knopperts, R. C. Heine-Broring, Ellen Kampman, Maartje Nielsen, Yvonne J. Vos
Publikováno v:
Familial Cancer, 12(1), 43-50
Familial Cancer, 12, 43-50
Familial Cancer, 12(1), 43-50. SPRINGER
Familial Cancer, 12, 1, pp. 43-50
Familial Cancer 12 (2013) 1
Familial Cancer, 12, 43-50
Familial Cancer, 12(1), 43-50. SPRINGER
Familial Cancer, 12, 1, pp. 43-50
Familial Cancer 12 (2013) 1
Item does not contain fulltext In the absence of a polyposis phenotype, colorectal cancer (CRC) patients referred for genetic testing because of early-onset disease and/or a positive family history, typically undergo testing for molecular signs of Ly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0500542d2f485732b0082649a9bffc07
https://research.wur.nl/en/publications/contribution-of-bi-allelic-germline-mutyh-mutations-to-early-onse
https://research.wur.nl/en/publications/contribution-of-bi-allelic-germline-mutyh-mutations-to-early-onse
Autor:
C. L. E. Siezen, Riny Janssen, F. Van Der Horst, Y. Doorduyn, W van Pelt, B. Hoebee, Y. T. H. P. Van Duynhoven
Publikováno v:
Epidemiology and infection. 136(9)
SUMMARYWe studied the role of host genetics in the susceptibility to severeSalmonellaandCampylobacterinfections and chronic sequelae of these infections. Participants of a previous case-control study were sent a buccal swab kit and a questionnaire ab
Autor:
M C, Busstra, C L E, Siezen, M J A L, Grubben, H J, van Kranen, F M, Nagengast, P, van't Veer
Publikováno v:
Cancer causescontrol : CCC. 14(3)
Epidemiological and animal studies have suggested that a high ratio of n-3 fish fatty acids to arachidonic acid (AA), might protect against colorectal carcinogenesis. Competition of n-3 and n-6 fatty acids, especially AA, for the enzyme cyclooxygenas