Zobrazeno 1 - 8 of 8 pro vyhledávání: '"C L, Bratcher"'
1
Translocation of Orally Inoculated Salmonella Following Mild Immunosuppression in Dairy Calves and the Presence of the Salmonella in Ground Beef Samples
Autor: S. Wilkerson, P. R. Broadway, J. A. Carroll, N. C. Sanchez, D. A. Tigue, J. G. Rehm, T. R. Callaway, C. L. Bratcher
Publikováno v: Meat and Muscle Biology. 3
ObjectivesThe objective of this study was to determine if immunosuppression altered Salmonella (SAL) translocation from the GI tract subsequently contaminating the carcass during fabrication.Materials and MethodsWeaned Holstein steer calves (n = 20;
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::148cee0546b14a14e5d81af6ee921fa3
https://doi.org/10.22175/mmb.10753
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5
Effect of residual feed intake on hypothalamic gene expression and meat quality in Angus-sired cattle grown during the hot season
Autor: S D, Perkins, C N, Key, M N, Marvin, C F, Garrett, C D, Foradori, C L, Bratcher, L A, Kriese-Anderson, T D, Brandebourg
Publikováno v: Journal of animal science. 92(4)
The relationship between heat stress, meat quality, and residual feed intake (RFI) is unknown in growing steers. To address this issue, high RFI (HRFI) and low RFI (LRFI) individuals were compared by assessing RFI in 48 Angus-sired steers during a 70
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::a8127e6b7424ad2ed3790964b881502b
https://pubmed.ncbi.nlm.nih.gov/24663166
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6
Residual feed intake studies in Angus-sired cattle reveal a potential role for hypothalamic gene expression in regulating feed efficiency
Autor: S D, Perkins, C N, Key, C F, Garrett, C D, Foradori, C L, Bratcher, L A, Kriese-Anderson, T D, Brandebourg
Publikováno v: Journal of animal science. 92(2)
Mechanisms underlying variation in residual feed intake (RFI), a heritable feed efficiency measure, are poorly understood while the relationship between RFI and meat quality is uncertain. To address these issues, 2 divergent cohorts consisting of Hig
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::c961f7353a1f1b4c384b9209afc4d020
https://pubmed.ncbi.nlm.nih.gov/24398827
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7
Grain feeding coordinately alters expression patterns of transcription factor and metabolic genes in subcutaneous adipose tissue of crossbred heifers
Autor: C N, Key, S D, Perkins, C L, Bratcher, L A, Kriese-Anderson, T D, Brandebourg
Publikováno v: Journal of animal science. 91(6)
The ability to improve meat quality and production efficiency in cattle is limited by an inability to enhance marbling and simultaneously limit undesirable adipose tissue accretion. The objective of this study was to examine expression of regulatory
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::4a430ee4fbb1e548e303ccb05303e886
https://pubmed.ncbi.nlm.nih.gov/23482578
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8
Inactivation at various temperatures of bovine viral diarrhea virus in beef derived from persistently infected cattle
Autor: C L, Bratcher, B S, Wilborn, H M, Finegan, S P, Rodning, P K, Galik, K P, Riddell, M S, Marley, Y, Zhang, L N, Bell, M D, Givens
Publikováno v: Journal of animal science. 90(2)
Bovine viral diarrhea virus (BVDV) is a pestivirus that is enzootic in most cattle populations throughout the world. This virus is present throughout the body of persistently infected (PI) cattle. Previous research has not assessed the cooking temper
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::378ba0a167e8c9b3319bd9a97210e108
https://pubmed.ncbi.nlm.nih.gov/21965453
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