Zobrazeno 1 - 10
of 144
pro vyhledávání: '"C Eyng"'
Autor:
H Trautenmüller, J Broch, IC Pires Filho, IM Silva, R Frank, RA Schöne, PLO Carvalho, C Eyng, RV Nunes
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 4 (2020)
ABSTRACT The objective of this study was to evaluate the energetic values of dry residue of cassava (DRC) and the effects of its inclusion in broiler diets on performance, intestinal morphometry, protein and fat deposition rate, and carcass and cut y
Externí odkaz:
https://doaj.org/article/537767c2bf504c228cadb5707cb2404e
Publikováno v:
Brazilian Journal of Poultry Science, Vol 21, Iss 1 (2019)
ABSTRACT The aim of this study was to evaluate the inclusion of technical cashew nutshell liquid (TCNSL) in European quails (Coturnix coturnix coturnix) diets from 1 to 35 days of age on the performance, carcass traits, and development of the digesti
Externí odkaz:
https://doaj.org/article/0845c7fb0a294397a4c6f9fb1a91b670
Publikováno v:
Brazilian Journal of Poultry Science, Vol 16, Iss 4, Pp 351-358 (2014)
This study evaluated the performance and the quality and fatty acid profile of eggs from laying hens fed diets containing mixed crude glycerin (MCG; 80% vegetable fat + 20% animal fat). A total of 240 39-week-old Hy-Line W36 laying hens were distribu
Externí odkaz:
https://doaj.org/article/b0b31d0908684d5ead4565788d96cc57
Autor:
Gabriela C. Dal Pont, A. Lee, C. Bortoluzzi, N. Rohloff Junior, Y.Z. Farnell, R. Pilla, J.S. Suchodolski, M. Ceccantini, C. Eyng, M.H. Kogut
Publikováno v:
Poultry Science, Vol 102, Iss 11, Pp 102981- (2023)
ABSTRACT: This study tested the effect of distillers dried grains with soluble (DDGS) inclusion in a broiler diet, with or without supplementation of exogenous enzymes, on the microbiota composition, intestinal health, diet digestibility and performa
Externí odkaz:
https://doaj.org/article/1428497afa1d41739b05bdd9540734bb
Publikováno v:
Brazilian Journal of Poultry Science, Vol 18, Iss spe, Pp 51-56
ABSTRACT Time of exposure and light intensity rearing house may affect the performance and egg quality of laying quails. This research aimed at evaluating the live performance, egg quality, biometry of the reproductive system, and the gastrointestina
Externí odkaz:
https://doaj.org/article/127e96967e8746baa8ca8b050f93d748
Publikováno v:
Brazilian Journal of Poultry Science, Vol 20, Iss 4, Pp 797-804
ABSTRACT This experiment was conducted to evaluate the effect of crude glycerin at differing inclusion levels on performance and carcass characteristics of broilers and litter moisture. 960 broilers of 21-42 days of age were used in a completely rand
Externí odkaz:
https://doaj.org/article/5d83b117917d4eea9eb5696620451550
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 1
ABSTRACT This study evaluated the performance, egg quality, relative weight of the gastrointestinal organs, and the intestinal morphometry of laying quails fed diets containing levels of dried cassava residue (DCR). A total of 120 150-day-old Japanes
Externí odkaz:
https://doaj.org/article/ce876e938d9f446eba9574173ca6bb16
Autor:
G.L.S. Tesser, W.J. Pacheco, J. Broch, E.H. Cirilo, Gene M. Pesti, R.V. Nunes, V.D.L. Savaris, Lucas Wachholz, C. Eyng
Publikováno v:
South African Journal of Animal Science, Volume: 51, Issue: 2, Pages: 160-171, Published: 2021
The objective was to evaluate the effect of diets containing various levels of phytate and phytase on broilers from 1 to 42 days old. The treatments consisted of a combination of diets containing high (HP), medium (MP) and low (LP) phytate with posit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a66553463cefc19bdb2d0cc03147631f
https://doi.org/10.4314/sajas.v51i2.3
https://doi.org/10.4314/sajas.v51i2.3
Publikováno v:
Czech Journal of Animal Science, Vol 59, Iss 12, Pp 557-563 (2014)
This study was conducted to evaluate the performance, carcass composition, and litter moisture of broiler chicks fed crude glycerin for 1-21 days. The study used 1056 male birds distributed in a completely randomized design, with six treatments (0, 3
Externí odkaz:
https://doaj.org/article/106d170f9f5d4d2abebe5ecf7bd8b404
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