Zobrazeno 1 - 10
of 18
pro vyhledávání: '"C A Jayasuriya"'
Autor:
N P Somasundaram, M Sumanatilleke, P Katulanda, C Garusinghe, S Abhayarathna, S Pathmanathan, S S C Gunathilake, C J Subhasinghe, A M Wijesinghe, M Arambewela, M D S A Dilrukshi, R U Vithiya, I Ranathunga, P S A Wijewickrama, H A Dissanayake, A M N L de Silva, N Yogendranathan, C A Jayasuriya,, W M U A Wijetunga, K K K Gamage
Publikováno v:
Sri Lanka Journal of Diabetes Endocrinology and Metabolism, Vol 10, Iss 1, Pp 41-85 (2020)
No abstraxt available
Externí odkaz:
https://doaj.org/article/32433e220dde4d2a8e90d7f1cca83ecd
Autor:
C. H. Jayasuriya, G. A. T. R. Perera
Publikováno v:
Kelaniya Journal of Management. 11:1-31
The founders' cognitive element: the global mindset to become global at the inception is mostly absent from the literature on born-global. Furthermore, the scope of research into the impact of entrepreneurial orientation on a born-global global minds
Autor:
C. H. Jayasuriya, G. A. T. R. Perera
Publikováno v:
Sri Lanka Journal of Marketing. 7:81-117
The purpose of this study is to explore how firm-level dynamic capabilities influence the level of firms’ global mindset in information and communication technology (ICT) startups in Sri Lanka. Based on the literature on dynamic capabilities and gl
Autor:
C. H. Jayasuriya, G. A. T. R. Perera
Publikováno v:
South Asian Journal of Business Insights. 2:73
Publikováno v:
Sri Lanka Journal of Diabetes Endocrinology and Metabolism, Vol 11, Iss 1, Pp 4-14 (2021)
Introduction: Diabetes foot complications are a leading cause of morbidity and mortality worldwide. Many presents with complicated foot ulcers which end up with amputations. Early interventions and health education significantly reduce such problems.
Autor:
C. H. Jayasuriya, G. A. T. R. Perera
Publikováno v:
Peradeniya Management Review. 2:175
Autor:
P. C. Dayanath Jayasuriya
Publikováno v:
The Round Table. 107:113-114
Autor:
M. C. N. Jayasuriya
Publikováno v:
BSAP Occasional Publication. 16:47-55
Ruminant production systems in developing countries could be classified into three categories: the extensive systems, systems incorporating arable cropping and systems integrated with tree cropping. Systems have evolved in response to the agro-ecolog
Publikováno v:
The Journal of Agricultural Science. 116:297-301
SUMMARYFour experiments involving the two-stage in vitro digestibility technique of Tilley & Terry (1963) were undertaken to investigate whether cow rumen liquor could be replaced with effluent or extract from feed residue containing micro-organisms
Autor:
M. C. N. Jayasuriya, X. B. Chen
Publikováno v:
BSAP Occasional Publication. 22:151-153
Ruminant production is an important sector of livestock agriculture. However, compared with simple-stomached animals, the conversion of plant material to animal products is low in efficiency and gives rise to large amounts of waste to the environment