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pro vyhledávání: '"C A, Sampaio"'
Publikováno v:
Brazilian Journal of Radiation Sciences, Vol 11, Iss 1A (2023)
According to the limit of detection (DL) presented in ISO 11929:2010, the International Organization for Standardization (ISO) abandoned the concept of minimum detectable amount (MDA) described in ISO 12790-1:2001. In this work we demonstrate and dis
Externí odkaz:
https://doaj.org/article/d4a3f5016a3b4f958bfc5397a8b808e3
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLII-2-W15, Pp 109-116 (2019)
In order to update and deepen the theoretical discussions about Digital Heritage, the authors initiated a survey of the most recent technologies that improves the documentation of architectural buildings and sites. We intend to implement a digital w
Externí odkaz:
https://doaj.org/article/cbbea627a0d349f4828eeccd7efbad8a
Publikováno v:
Operative Dentistry. 48:51-58
SUMMARY Purpose To evaluate the effect of short curing time using a high-radiant emittance light on polymerization shrinkage vectors in different consistency bulk-fill composites (BFRCs) using micro-computed tomography. Methods and Materials Radiopaq
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d03f8a9924ee6632a22e301f4980c8c
https://doi.org/10.2341/20-167-l
https://doi.org/10.2341/20-167-l
Autor:
L. M. A. M. Facuri, R. R. Silva, F. F. da Silva, G. G. P. de Carvalho, C. B. Sampaio, F. B. L. Mendes, M. M. Lisboa, D. S. Barroso, V. M. Carvalho, M. M. S. Pereira
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 11, Pp 1584-1592 (2014)
The objective was to evaluate the ingestive behavior of crossbred heifers finished on a Brachiaria brizantha cv. Marandu pasture receiving four levels of glycerin in their supplementation. Thirty-six crossbred heifers with average initial weight of 2
Externí odkaz:
https://doaj.org/article/77615fccf4424987ade1b2795fd88a47
Akademický článek
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Publikováno v:
Psicologia - Teoria e Prática. 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::833144793ea193aea4a4161f197c2353
https://doi.org/10.5935/1980-6906/eptpic15134.en
https://doi.org/10.5935/1980-6906/eptpic15134.en
Autor:
Ana Del Tabor V. Magalhaes, A. D. Gonçalves, J. C. C. Sampaio, Roberta Puccetti Polízio Bueno, E. A. Andreoli, Sidiney Peterson F. Lima
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4fb4a1dac3916afcb9fe66bc46c7e000
https://doi.org/10.24824/978652512125.3
https://doi.org/10.24824/978652512125.3
Publikováno v:
Revista Verde de Agroecologia e Desenvolvimento Sustentável, Vol 10, Iss 4 (2015)
Produtos minimamente processados têm sido descrito como produtos manipulados, preparados, embalados e distribuídos, que passam por procedimentos como seleção, limpeza, lavagem, descascamento e corte que não comprometem suas características orga
Externí odkaz:
https://doaj.org/article/d2e3fc8bc82a460395c2f95b7f0f39ad
Patrimonial and tourism education in the memorial places: the case of the municipality of Resende-RJ
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFRRJ
Universidade Federal Rural do Rio de Janeiro (UFRRJ)
instacron:UFRRJ
Universidade Federal Rural do Rio de Janeiro (UFRRJ)
instacron:UFRRJ
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Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::53fe71805edd3f0f790fb6901ff8648a
https://tede.ufrrj.br/jspui/handle/jspui/5609
https://tede.ufrrj.br/jspui/handle/jspui/5609