Zobrazeno 1 - 10
of 19
pro vyhledávání: '"C A, HOPPERT"'
Publikováno v:
Journal of the American Veterinary Medical Association. 111(848)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::bd13d9c8d189e3d8b31953c01925c7d5
https://pubmed.ncbi.nlm.nih.gov/20268063
https://pubmed.ncbi.nlm.nih.gov/20268063
Publikováno v:
Journal of Biological Chemistry. 87:103-126
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd53bc800b77479ef1ebae8634868f41
https://doi.org/10.1016/s0021-9258(18)76895-6
https://doi.org/10.1016/s0021-9258(18)76895-6
Publikováno v:
Journal of Food Science. 7:339-352
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c91980012e20683d7a72b5565f51c7b
https://doi.org/10.1111/j.1365-2621.1942.tb17658.x
https://doi.org/10.1111/j.1365-2621.1942.tb17658.x
Publikováno v:
Journal of Dairy Science. 19:359-372
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d291917fc3bef926f32ec7b6b065ea4f
https://doi.org/10.3168/jds.s0022-0302(36)93076-x
https://doi.org/10.3168/jds.s0022-0302(36)93076-x
Publikováno v:
Journal of Biological Chemistry. 84:359-365
Summary In this paper data are presented on the influence of cerelose (glucose) and mineral acid (HCl) on the absorption of calcium by the milking cow. 1.There was no consistent and favorable influence on calcium assimilation in dairy cows through th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::985c2f7f89d1fa538a0eece99931ab94
https://doi.org/10.1016/s0021-9258(18)77067-1
https://doi.org/10.1016/s0021-9258(18)77067-1
Autor:
H. Ernest Bechtel, C. A. Hoppert
Publikováno v:
The Journal of Nutrition. 11:537-549
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::968093c41a0b2c7b64e66a0455bbdd0d
https://doi.org/10.1093/jn/11.6.537
https://doi.org/10.1093/jn/11.6.537
Publikováno v:
Journal of Biological Chemistry. 66:441-449
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c76329588a7fb555c74a68221c211bd
https://doi.org/10.1016/s0021-9258(18)84761-5
https://doi.org/10.1016/s0021-9258(18)84761-5
Publikováno v:
Archives of Biochemistry and Biophysics. 79:200-205
Orally administered Na2Cr51O4 was absorbed to the extent of about 6% in fasted rats and about 3% in nonfasted rats as judged by the excretion of chromium in the urine. In both fasted and nonfasted animals hexavalent chromium was absorbed to a much gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41c4985eb6198bd69105931b96ccb400
https://doi.org/10.1016/0003-9861(59)90396-0
https://doi.org/10.1016/0003-9861(59)90396-0
Publikováno v:
Archives of Biochemistry and Biophysics. 66:140-145
1. 1. A single oral dose of cadmium administered as cadmium nitrate was absorbed only to a small extent, and over 90% of the ingested dose was excreted by way of the gut in 15 days. The largest fraction of the small amount absorbed is found in kidney
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe230014c215718dd723a8d1c06b3b3c
https://doi.org/10.1016/0003-9861(57)90544-1
https://doi.org/10.1016/0003-9861(57)90544-1
Publikováno v:
Journal - American Water Works Association. 49:1310-1312
Since the last report by Decker, Hoppert, and Byerrum (_Z), work has been started to study the effects of cadmium on certain enzymatic processes. The enzyme formyl-L-glutamic deformylase was isolated from guinea pig liver. The specific activity of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10c5b24335a3624221889825d99ee2b5
https://doi.org/10.1002/j.1551-8833.1957.tb16948.x
https://doi.org/10.1002/j.1551-8833.1957.tb16948.x