Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Cíntia Chaves Curioni"'
Autor:
Junia Elisa Carvalho de Meira, Louise Crovesy, Anna Lúcia Andrade Santos, Cíntia Chaves Curioni, Eliane Lopes Rosado
Publikováno v:
Journal of Functional Foods, Vol 43, Iss , Pp 123-130 (2018)
Bachground: Degree of saturation appears to have different effects on energy metabolism, which can help weight loss. The aim of study was to evaluate the influence of meals/dietary fats on energy metabolism of overweight subjects. Methods: Systematic
Externí odkaz:
https://doaj.org/article/434ee4c2794542eaab509057a00ed3ae
Autor:
Talita Lelis Berti, Thalita Fialho da Rocha, Cíntia Chaves Curioni, Eliseu Verly Junior, Flávia Fioruci Bezerra, Daniela Silva Canella, Eduardo Faerstein
Publikováno v:
Revista Brasileira de Epidemiologia, Vol 22
RESUMO: Objetivo: Investigar o consumo alimentar segundo o grau de processamento e associações com características sociodemográficas. Métodos: Estudo transversal de subamostra do Estudo Pró-Saúde, com 520 funcionários públicos de campi unive
Externí odkaz:
https://doaj.org/article/92b50c116c91495aaef90b687cb8715c
Instruments and indicators for assessing organisational food environments: a scoping review protocol
Autor:
Daniela Silva Canella, Ana Beatriz Coelho de Azevedo, Cintia Chaves Curioni, Daniel Henrique Bandoni
Publikováno v:
BMJ Open, Vol 14, Iss 2 (2024)
Introduction Many studies have explored the food environment to characterise it and understand its role in food practices. Assessment of the organisational food environment can contribute to the development of more effective interventions to promote
Externí odkaz:
https://doaj.org/article/946cf8209b7b42ea9473d47fb685fe43
Autor:
Talita Lelis, Berti, Thalita Fialho da, Rocha, Cíntia Chaves, Curioni, Eliseu, Verly Junior, Flávia Fioruci, Bezerra, Daniela Silva, Canella, Eduardo, Faerstein
Publikováno v:
Revista brasileira de epidemiologia = Brazilian journal of epidemiology. 22
To investigate the food consumption according to the degree of processing and associations with sociodemographic characteristics.A cross-sectional study of the Estudo Pró-Saúde (Pro-Health Study), with 520 civil servants of university campuses, Rio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a1c97a33cb8561a42949f557e192e949
https://pubmed.ncbi.nlm.nih.gov/31460625
https://pubmed.ncbi.nlm.nih.gov/31460625
Autor:
Michel Carlos Mocellin, Cintia Chaves Curioni, Alessandra da Silva Pereira, Simone Augusta Ribas, Michelle Teixeira Teixeira, Tatiane Salgado Galvão de Macedo, Gabriel Mantolvão Palermo
Publikováno v:
Systematic Reviews, Vol 12, Iss 1, Pp 1-6 (2023)
Abstract Background Vitamin B deficiencies are involved with several outcomes in fertility and pregnancy. In Brazil, the national prevalence rates of these micronutrient deficiencies in women of reproductive age were not known. This study aims to sys
Externí odkaz:
https://doaj.org/article/a7e3bcf36a9a4b4a860cb8ef579c1470
Autor:
Renata Cristina da Silva Ferreira, Ana Carolina Felderheimer da Silva, Michel Carlos Mocellin, Cintia Chaves Curioni
Publikováno v:
Complementary Therapies in Medicine, Vol 72, Iss , Pp 102906- (2023)
Objective: To systematically review the effects of caffeine on the development of cerebral palsy (CP). Design: Systematic review. Setting: A search of five databases was performed to identify randomized controlled trials (RCT) or cohort studies publi
Externí odkaz:
https://doaj.org/article/397ed0fa388c41479ec2ef74b8293cd9
Autor:
Fernanda Muniz de Macedo Stumpf, Alessandra Silva Dias de Oliveira, Eduardo Faerstein, Cintia Chaves Curioni
Publikováno v:
PeerJ, Vol 11, p e14744 (2023)
Background This study aimed (1) To investigate the association between the Body Mass Index (BMI) and waist circumference (WC) with multimorbidity (MM), and (2) To identify patterns of MM and investigate the relationship between BMI and WC with specif
Externí odkaz:
https://doaj.org/article/397da14b8c6b47aeac7b82dfcaf08811
Publikováno v:
Journal of Functional Foods, Vol 98, Iss , Pp 105275- (2022)
This systematic review summarized the role of olive oil intake in modulation of cancer risk biomarkers in healthy adults. A total of four randomized clinical trials with crossover design were included with intervention periods ranging from three to e
Externí odkaz:
https://doaj.org/article/725fdb3752864193a4b0b141ec847b7f
Autor:
Catarine Santos da Silva, Marilia de Carvalho Lima, Cintia Chaves Curioni, Poliana Coelho Cabral, Veronica Ileana Hidalgo Villareal, Flávio Luiz Schieck Valente, Pedro Israel Cabral de Lira, Malaquias Batista Filho
Publikováno v:
Demetra, Vol 16, Iss 0, Pp e63180-e63180 (2021)
Introdução: O atual modelo globalizado de produção de alimentos acarreta homogeneização na alimentação, com diminuição no consumo de alimentos in natura e grande participação de ultraprocessados. Objetivo: Investigar os fatores associados
Externí odkaz:
https://doaj.org/article/c59e8fe382b241e28ddc3e1d4e2e82f4
Publikováno v:
Journal of Functional Foods, Vol 52, Iss , Pp 340-347 (2019)
This systematic review summarized the role of omega-3 supplementation on anthropometric markers, lipid profile, inflammation markers and glucose metabolism in the treatment of overweight/obese children and adolescents. A total of 8 randomized clinica
Externí odkaz:
https://doaj.org/article/8af3388d0aaf42d8902af791ddc73953