Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Célia M M Morais"'
Autor:
Ingrid W Leal Bezerra, António Gouveia Oliveira, Liana G B Pinheiro, Célia M M Morais, Luciano M B Sampaio
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0171821 (2017)
The objective of this study was to assess whether the Brazilian Workers' Food Program (WFP) is associated with changes in the nutritional status of workers in the transformation industry. We conducted a cross-sectional, observational, comparative stu
Externí odkaz:
https://doaj.org/article/d315a1a77f0a475ab0522d36f9afe51b
Autor:
Raiane M. Costa, Ingrid W. L. Bezerra, Anissa M. Souza, Karina G. Torres, Gabriela S. Pereira, Célia M. M. Morais, Antonio G. Oliveira
Publikováno v:
Nutrients, Vol 15, Iss 13, p 3009 (2023)
The increasing intake of ultra-processed (UP) foods is causing changes in the profile of food and nutrient consumption, negatively influencing consumer behavior. The present study aimed to evaluate the influence of UP foods on the diet of Brazilian a
Externí odkaz:
https://doaj.org/article/bd9d62a6a0844e5aa8ba801c3c383cbf
Autor:
Oliveira, Raiane M. Costa, Ingrid W. L. Bezerra, Anissa M. Souza, Karina G. Torres, Gabriela S. Pereira, Célia M. M. Morais, Antonio G.
Publikováno v:
Nutrients; Volume 15; Issue 13; Pages: 3009
The increasing intake of ultra-processed (UP) foods is causing changes in the profile of food and nutrient consumption, negatively influencing consumer behavior. The present study aimed to evaluate the influence of UP foods on the diet of Brazilian a