Zobrazeno 1 - 10
of 1 204
pro vyhledávání: '"C, Pimentel"'
Autor:
E. J. Marijke Achterberg, Jose G. Lozeman-van ‘t Klooster, Tara C. Pimentel, Anastasija Aleksić, Judith C. M. J. Hendriks, Sanne Nijhof, C. Kors van der Ent, Heidi M. B. Lesscher
Publikováno v:
Frontiers in Ethology, Vol 3 (2024)
IntroductionSocial play behaviour facilitates the development of social, emotional and cognitive capacities, including resilience. Deprivation of social play in rats leads to alterations in anxiety, stress and social behaviour. The aim of this study
Externí odkaz:
https://doaj.org/article/73f73a5cdcb745cf831f30d91f30cac5
Hydrolyzed collagen as a partial fat substitute in chicken burgers produced with white striping meat
Autor:
Ana Clara L. Pavanello, Rebeca P.F. Catarino, Claudimara da S. Portela, Jaquellyne B.M.D. da Silva, Vinícius A.B. Mascareli, Viviane L.L. da Costa, Bárbara G. Vicenzi, Fernanda J. Mendonça, Sandra H. Prudencio, Tatiana C. Pimentel, Adriana L. Soares
Publikováno v:
Poultry Science, Vol 104, Iss 1, Pp 104622- (2025)
White striping (WS) is an anomaly characterized by the appearance of white striations in the Pectoralis major muscles. This study aimed to evaluate the effect of animal fat replacement (chicken skin) with hydrolyzed collagen (HC, 0, 50 and 75%) on th
Externí odkaz:
https://doaj.org/article/fcd48a48dbc44963a3f0573e2be47f1b
Autor:
Rafaella S. Moura, Jonas T. Guimarães, Hugo Scudino, Monica Q. Freitas, Eliane T. Mársico, Erick.A. Esmerino, Celso Sant'Anna, Pedro Henrique Campelo Félix, Tatiana C. Pimentel, Bruno N. Paulino, Vitoria H. Cauduro, Erico M.M. Flores, José Ricardo H. Lopes, Adriano G. Cruz
Publikováno v:
Ultrasonics Sonochemistry, Vol 105, Iss , Pp 106867- (2024)
In this initial study, the impact of thermosonication as an alternative to the traditional fusion in Brazilian cheese spread (Requeijão Cremoso) manufacture was investigated. The effect of ultrasound (US) power was evaluated considering various aspe
Externí odkaz:
https://doaj.org/article/8f89caa3885547f98e854111a7c3ad07
Autor:
Hugo Scudino, Jonas T. Guimarães, Rafaella Silva Moura, Gustavo Luis P. A. Ramos, Tatiana C. Pimentel, Rodrigo N. Cavalcanti, Louise A. Sobral, Marcia Cristina Silva, Eliane T. Mársico, Erick A. Esmerino, Monica Q. Freitas, Thiago C. Pereira, Erico M. M. Flores, Adriano G. Cruz
Publikováno v:
Ultrasonics Sonochemistry, Vol 92, Iss , Pp 106260- (2023)
Minas frescal cheese is extremely popular in Brazil, with high perishability and acceptability. Among emerging technologies, ultrasound stands out for its satisfactory results regarding microbiological safety and technological and sensory aspects. Th
Externí odkaz:
https://doaj.org/article/0e7994058be848e5a9db293cbbb3e1f2
Publikováno v:
Communications Biology, Vol 4, Iss 1, Pp 1-7 (2021)
Cogni et al. report a protective effect of Wolbachia on viral infection of a natural Drosophila population through metagenomics sequencing of the virome. This study provides new evidence showing that Wolbachia confers viral resistance in natural popu
Externí odkaz:
https://doaj.org/article/84cb926a8eac406ba1ea6c4538ab324e
Autor:
Débora L. Lino, Jonas T. Guimarães, Gustavo Luis P.A. Ramos, Louise A. Sobral, Felipe Souto, Roberto P.C. Neto, Maria Inês B. Tavares, Celso Sant'Anna, Erick A. Esmerino, Eliane T. Mársico, Mônica Q. Freitas, Erico M.M. Flores, Renata S.L. Raices, Pedro H. Campelo, Tatiana C. Pimentel, Marcia Cristina Silva, Adriano G. Cruz
Publikováno v:
Ultrasonics Sonochemistry, Vol 86, Iss , Pp 106040- (2022)
The effects of thermosonication processing (TS, 90 °C, ultrasound powers of 200, 400, and 600 W) on the quality parameters of Jamun fruit dairy dessert compared to conventional heating processing (high-temperature short time, (HTST), 90 °C/20 s) we
Externí odkaz:
https://doaj.org/article/9ecd47280d314753bda8e47d266c3b93
Autor:
Ancély F. Dos Santos, Alex Inague, Gabriel S. Arini, Letícia F. Terra, Rosangela A. M. Wailemann, André C. Pimentel, Marcos Y. Yoshinaga, Ricardo R. Silva, Divinomar Severino, Daria Raquel Q. de Almeida, Vinícius M. Gomes, Alexandre Bruni-Cardoso, Walter R. Terra, Sayuri Miyamoto, Maurício S. Baptista, Leticia Labriola
Publikováno v:
Cell Death and Disease, Vol 11, Iss 12, Pp 1-12 (2020)
Abstract Lack of effective treatments for aggressive breast cancer is still a major global health problem. We have previously reported that photodynamic therapy using methylene blue as photosensitizer (MB-PDT) massively kills metastatic human breast
Externí odkaz:
https://doaj.org/article/d454c2ad322f485dbf8c42ec308495e3
Autor:
Diana C. Pimentel-Betancurt, Natalia V. Tonello, Francisco Padilla-Alvarez, María F. Paletti-Rovey, María M. Oliva, Juan M. Marioli
Publikováno v:
Spanish Journal of Agricultural Research, Vol 19, Iss 3 (2021)
Aim of study: To evaluate the antimicrobial activity of the hexanic extract (HE) of Achyrocline satureioides on Paenibacillus larvae - a gram-positive spore-forming bacillus that affects the larval stage and causes American Foulbrood (AFB) - and its
Externí odkaz:
https://doaj.org/article/eb0d61dbd8f949ea9c9bc4a43918248b
Publikováno v:
Biologia Plantarum, Vol 63, Iss 1, Pp 465-473 (2019)
The chlorophyll a fluorescence parameters of four Phaseolus vulgaris L. genotypes were evaluated under drought in two greenhouse experiments. Under severe water stress, the thermotolerant genotype 'Diplomata' maintained significantly higher values of
Externí odkaz:
https://doaj.org/article/8970cdd48b0d413088403e8a46355be0
Autor:
Callebe Camelo‐Silva, Monique Juna Lopes Leite, Giordana Demaman Arend, Tatiana C. Pimentel, Marco Di Luccio, Silvani Verruck, Erick A. Esmerino, Adriano G. da Cruz
Publikováno v:
Sensory Profiling of Dairy Products. :145-178
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd85d56d47678a3729ca034c57cef959
https://doi.org/10.1002/9781119619383.ch9
https://doi.org/10.1002/9781119619383.ch9