Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Byungjick Min"'
Publikováno v:
Molecules, Vol 26, Iss 23, p 7108 (2021)
Hops contain flavonoids that have sedative and sleep-promoting activities such as α-acid, β-acid, and xanthohumol. In this study, the sleep-enhancing activity of a Saaz–Saphir hops mixture was measured. In the caffeine-induced insomnia model, the
Externí odkaz:
https://doaj.org/article/6a3dca0afc1b40d1a5f91d9308bed5cf
Publikováno v:
Journal of Food Science. 88:2217-2228
Publikováno v:
Molecules
Hops contain flavonoids that have sedative and sleep-promoting activities such as α-acid, β-acid, and xanthohumol. In this study, the sleep-enhancing activity of a Saaz–Saphir hops mixture was measured. In the caffeine-induced insomnia model, the
Publikováno v:
Molecules, Vol 26, Iss 7108, p 7108 (2021)
Molecules; Volume 26; Issue 23; Pages: 7108
Molecules; Volume 26; Issue 23; Pages: 7108
Hops contain flavonoids that have sedative and sleep-promoting activities such as α-acid, β-acid, and xanthohumol. In this study, the sleep-enhancing activity of a Saaz–Saphir hops mixture was measured. In the caffeine-induced insomnia model, the
Autor:
Juhee Ahn, Solmaz Alborzi, Sarah M. Allard, Md. Latiful Bari, Luis J. Bastarrachea, Elizabeth A. Bihn, Debabrata Biswas, Chitrine Biswas, Amber Brauer, Gerald E. Brust, Donna P. Clements, P.G. Crandall, Maheswaran Easwaran, Angela M.C. Ferelli, Sarah Frail, Seon-Woo Kim, Sun Ae Kim, Sang In Lee, Sun-Ok Lee, Shirley A. Micallef, Byungjick Min, Abhinav Mishra, Tagelsir Mohamed, Joy Mun, Vinod Nagarajan, Hao Pang, Si Hong Park, Mengfei Peng, Abani K. Pradhan, Aishwarya Pradeep Rao, Sadhana Ravishankar, S.C. Ricke, Serajus Salaheen, Patrick Shan, Sultana Solaiman, Zajeba Tabashsum, Rohan V. Tikekar, Thomas Tran, M. Nazim Uddin, Shifei Wang, Hongshun Yang, Xi Yu, Yuyan Zheng
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b54ef25f7c91529ff0738db5ee457ad7
https://doi.org/10.1016/b978-0-12-812060-6.09992-x
https://doi.org/10.1016/b978-0-12-812060-6.09992-x
Autor:
Si Hong Park, Steven C. Ricke, P. G. Crandall, Sun Ok Lee, Byungjick Min, Sun Ae Kim, Sang In Lee
As an increase on gut health interest has occurred, various studies have been conducted to investigate functional feed ingredients such as prebiotics and dietary fibers (DFs) for their beneficial effects on host gut health and disease prevention. Mor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::746dcc962476c17266e726cc0559f36b
https://doi.org/10.1016/b978-0-12-812060-6.00015-5
https://doi.org/10.1016/b978-0-12-812060-6.00015-5
Autor:
Byungjick Min, Sun-Ok Lee, Si Hong Park, Philip G. Crandall, Nathan Jarvis, Ok Kyung Koo, Steven C. Ricke
Publikováno v:
Food and Nutrition Sciences. :1103-1114
High Methoxy Pectin (HMP), Sugar Beet Pectin (SBP), Soy Pectin (SOY), and Fructooligosaccharide (FOS, as a positive control) were used to determine fermentation properties considering applicabil-ity as functional foods, particularly related to colon
Publikováno v:
The FASEB Journal. 28
Rice bran oil deodorizer distillate (RBODD) is a byproduct in the refinement of rice oil. RBODD has received great interest as a potential health-promoting product because it is a rich source of tocopherols and tocotrienols. Hypercholesterolemia is o
Publikováno v:
The FASEB Journal. 28
Tocotrienols have been shown to reduce the risk factors of cardiovascular disease. α- and γ-tocotrienols are predominant forms of tocotrienols on the market. An animal study was conducted to examin...
Publikováno v:
The FASEB Journal. 27