Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Byeong-Il AHN"'
Autor:
Heesun Lim, Byeong-Il Ahn
Publikováno v:
Agricultural Economics (AGRICECON), Vol 66, Iss 11, Pp 499-509 (2020)
In this paper, we investigate whether there exists market inefficiency in the distribution channel of pork by estimating a developed partial adjustment model that captures the asymmetric price transmission from wholesale to retail prices. The estimat
Externí odkaz:
https://doaj.org/article/cace35d6a6994ef1baafa4a154efc9c5
Publikováno v:
Agriculture, Vol 13, Iss 3, p 577 (2023)
The fluctuation of vegetable prices in recent years underscores the need to identify contributing factors and develop effective policies. In order to examine the factors affecting the fluctuation of vegetable prices, this paper uses a structural mode
Externí odkaz:
https://doaj.org/article/5d4d664663164177961c54e4dfa9c20d
Autor:
Byeong-Il Ahn
Publikováno v:
Agricultural Economics (AGRICECON), Vol 65, Iss 9, Pp 415-424 (2019)
Average consumption propensity (ACP) and average food consumption propensity (AFCP) are important indices for implementing macroeconomic and food policies. The present paper investigates the existence of asymmetric responses of ACP and AFCP to positi
Externí odkaz:
https://doaj.org/article/04c1e6ae5a6e4f0c93655478fa1eddb3
Autor:
Jung Hun HAN, Byeong-Il AHN
Publikováno v:
Agricultural Economics (AGRICECON), Vol 61, Iss 12, Pp 552-563 (2015)
In order to derive the evidence of the asymmetric price transmission, we employed the threshold estimation for the price relationship between the imported wheat and the wheat flour prices. We estimated the exact level of threshold points of the impor
Externí odkaz:
https://doaj.org/article/4c85bee9ea3c4c1bb591e065a2f23f36
Autor:
Byeong-il Ahn, Jeong-bin Im
Publikováno v:
Economics: Journal Articles (2016)
Externí odkaz:
https://doaj.org/article/2a6edb020c8d4db8b6e8bb6d3bab1319
Autor:
Byeong-il Ahn
Publikováno v:
Korean Journal of Food Mareting Econmics. 39:95-114
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b58337b2935aa2adb81946c48d1194c
https://doi.org/10.47085/kjfme.39.4.5
https://doi.org/10.47085/kjfme.39.4.5
Autor:
Minseong Kang, Byeong‐Il Ahn
Publikováno v:
Agribusiness.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35fca715c6f864d806e311b0cf0201a5
https://doi.org/10.1002/agr.21805
https://doi.org/10.1002/agr.21805
Publikováno v:
Sustainability, Vol 14, Iss 211, p 211 (2022)
Sustainability; Volume 14; Issue 1; Pages: 211
Sustainability; Volume 14; Issue 1; Pages: 211
The eco-friendly certification system is designed to ensure safe agricultural products to consumers while minimizing environmental pollution. However, despite its advantages, it is not widely adopted due to a possible decrease of farmers’ income. I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2280651e20a8661e84d37f5dcfa1b0a
https://www.mdpi.com/2071-1050/14/1/211
https://www.mdpi.com/2071-1050/14/1/211
Publikováno v:
Korean Agricultural Economics Association. 62:155-175
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f466d83cf620af7a93c3354277d68d8
https://doi.org/10.24997/kjae.2021.62.3.155
https://doi.org/10.24997/kjae.2021.62.3.155
Publikováno v:
Korean Journal of Agricultural Management and Policy. 48:441-466
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d08ac79d4bfd03c556887124d6c441e
https://doi.org/10.30805/kjamp.2021.48.3.441
https://doi.org/10.30805/kjamp.2021.48.3.441