Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Bychkova, T. S."'
Publikováno v:
Vestnik MGTU, Vol 27, Iss 2, Pp 193-204 (2024)
Food products that have an anti-radiation effect and can be used in conditions of increased radiation are of particular interest. Scientifically based rationing of such products in the daily diet will make it possible to effectively use them to adapt
Externí odkaz:
https://doaj.org/article/66050df6751940d890f32cc9184fcb7a
Publikováno v:
BIO Web of Conferences, Vol 17, p 00123 (2020)
The article provides justification for the use of pea meal in the technology of liver pate. The article presents the research results of emulsifying ability of pea meal in terms of its use in the pate technology. It was established, that dry thermal
Externí odkaz:
https://doaj.org/article/0ed8ef8b520e42629e524eb5361cadfb
Autor:
Bazhenova, B A, Tykheev, A A, Yumzhir-Uvdel, Ts, Zabalueva, Yu Yu, Bychkova, T S, Danilova, L V
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1052 Issue 1, p1-7, 7p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 981, p1-6, 6p
Autor:
Fayzrakhmanov, D., Ziganshin, B., Nezhmetdinova, F., Shaydullin, R., Tsareva, N.I., Bychkova, T. S., Artemova, E.N., Kozlova, V. A., Rogacheva, Y. V.
Publikováno v:
BIO Web of Conferences; 2020, Vol. 17, p1-5, 5p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2021, Vol. 677, p1-7, 7p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 12/23/2020, Vol. 613, p1-8, 8p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 12/23/2020, Vol. 613, p1-6, 6p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 12/23/2020, Vol. 613, p1-8, 8p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 12/23/2020, Vol. 613, p1-7, 7p