Zobrazeno 1 - 10
of 210 729
pro vyhledávání: '"Butyric"'
Autor:
Guo, Mingbin1,2,3 (AUTHOR), He, Shuai1,2,3 (AUTHOR), Song, Wei1,2,3 (AUTHOR), Mai, Jianbin1,2,3 (AUTHOR), Yuan, Xinwei1,2,3 (AUTHOR), Huang, Yixuan1,2,3 (AUTHOR), Xi, Hongzhong1,2,3 (AUTHOR), Sun, Guangquan1,3 (AUTHOR), Chen, Yugen1,2,3 (AUTHOR), Du, Bin1,2,3 (AUTHOR) fsyy00608@njucm.edu.cn, Liu, Xin1,3 (AUTHOR) liuxinsurg@163.com
Publikováno v:
Journal of Translational Medicine. 11/11/2024, Vol. 22 Issue 1, p1-18. 18p.
Autor:
Zhu, Liming1,2,3 (AUTHOR), Chen, Gang4 (AUTHOR), Huang, Changjing1,2 (AUTHOR), Gao, Huifeng1,2 (AUTHOR), Wang, Yilin2,5 (AUTHOR) linglingwangyi@126.com, Shen, Yehua1,2 (AUTHOR) yehuash25@yeah.net
Publikováno v:
Biology Direct. 8/26/2024, Vol. 19 Issue 1, p1-14. 14p.
Autor:
Li, Dongna1 (AUTHOR), Si, Xianghuan1 (AUTHOR), Hua, Yuanqing1 (AUTHOR), Qian, Yunzhi2 (AUTHOR), Li, Hongjia1 (AUTHOR), Lv, Na1 (AUTHOR), Fang, Qijun1,3 (AUTHOR) fangqijun@njglyy.com, Han, Xiaojuan1,4 (AUTHOR) xiaojuanhan@njglyy.com, Xu, Tianshu1,3 (AUTHOR) gl001@njucm.edu.cn
Publikováno v:
Scientific Reports. 8/2/2024, Vol. 14 Issue 1, p1-16. 16p.
Autor:
Gautam, Hemlata1 (AUTHOR), Shaik, Noor Ahmad1 (AUTHOR), Banaganapalli, Babajan2 (AUTHOR), Popowich, Shelly1 (AUTHOR), Subhasinghe, Iresha1 (AUTHOR), Ayalew, Lisanework E.3 (AUTHOR), Mandal, Rupasri4 (AUTHOR), Wishart, David S.4 (AUTHOR), Tikoo, Suresh5 (AUTHOR), Gomis, Susantha1 (AUTHOR) susantha.gomis@usask.ca
Publikováno v:
Journal of Animal Science & Biotechnology. 11/2/2024, Vol. 15 Issue 1, p1-19. 19p.
Autor:
Liu, Yantong1 (AUTHOR), Zhang, Yang1 (AUTHOR), Zhang, Jie1 (AUTHOR), Ren, Shuang1 (AUTHOR), Cao, Qi2 (AUTHOR), Kong, Hongxi1 (AUTHOR), Xu, Qiangqiang1 (AUTHOR), Liu, Ruoshi1 (AUTHOR) cmu1h_lrs@163.com
Publikováno v:
Nutrition & Metabolism. 11/19/2024, Vol. 21 Issue 1, p1-15. 15p.
Autor:
Liu H; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Lin Z; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Zheng Y; Department of Food Science and Technology, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China., Zhang Y; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Key Laboratory of Subtropical Characteristic Fruits, Vegetables and Edible Fungi Processing (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Fuzhou 350002, China., Zheng B; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Key Laboratory of Subtropical Characteristic Fruits, Vegetables and Edible Fungi Processing (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Fuzhou 350002, China., Zeng H; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Key Laboratory of Subtropical Characteristic Fruits, Vegetables and Edible Fungi Processing (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Fuzhou 350002, China. Electronic address: zhlfst@fafu.edu.cn.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Nov; Vol. 196, pp. 115138. Date of Electronic Publication: 2024 Sep 24.
Autor:
Huo C; Anhui University of Chinese Medicine, Hefei 230031, China., Li S; Anhui University of Chinese Medicine, Hefei 230031, China., Liu A; Anhui University of Chinese Medicine, Hefei 230031, China., Hong Y; Anhui University of Chinese Medicine, Hefei 230031, China., Zhu Y; The Geriatrics, The Second Affiliated Hospital of Anhui University of Chinese Medicine, Hefei 230061, China. Electronic address: zydzf2008@ahtcm.edu.cn.
Publikováno v:
International immunopharmacology [Int Immunopharmacol] 2024 Dec 25; Vol. 143 (Pt 1), pp. 113342. Date of Electronic Publication: 2024 Oct 14.
Autor:
Wang C; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Qiu M; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Wang S; College of Agriculture and Biotechnology, Sun Yat-sen University, Shenzhen 518107, China., Luo J; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Huang L; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Deng Q; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Fang Z; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Sun L; Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, College of Food Science and Technology, Guangdong Ocean University, Zhanjiang 524088, China., Gooneratne R; Department of Wine, Food and Molecular Biosciences, Faculty of Agriculture and Life Sciences, Lincoln University, P.O. Box 85084, Lincoln 7647, New Zealand.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Dec 03; Vol. 25 (23). Date of Electronic Publication: 2024 Dec 03.
Autor:
Yohana MA; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Ray GW; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Yang Q; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China. Electronic address: qihuiyang03@163.com., Shiyu K; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Tan B; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Wu J; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Mao M; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Bo Ge Z; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China., Feng L; College of Fisheries, Guangdong Ocean University, Zhanjiang 524088, PR China; Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, Zhanjiang 524088, PR China; Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, Zhanjiang 524088, PR China.
Publikováno v:
Comparative biochemistry and physiology. Part D, Genomics & proteomics [Comp Biochem Physiol Part D Genomics Proteomics] 2024 Dec; Vol. 52, pp. 101293. Date of Electronic Publication: 2024 Jul 18.