Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Bussa, Negussie"'
Publikováno v:
In Heliyon June 2020 6(6)
Autor:
Abdurahman, Yasmin, Bekana, Deribachew, Temesgen, Ayalew, Bussa, Negussie, Aschale, Minbale, Teju , Endale, Amde , Meseret
Publikováno v:
Bulletin of the Chemical Society of Ethiopia; Vol. 37 No. 4 (2023); 859-873
Quantification of engineered nanomaterials in the environment has attracted researchers’ interest recently because of their increased release to the environment. In this study, a recyclable and easily accessible magnetized coffee residue (MCR) is p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e45a4016c125ec37b5e2438f1f0f1143
https://doi.org/10.4314/bcse.v37i4.5
https://doi.org/10.4314/bcse.v37i4.5
Publikováno v:
East African Journal of Sciences. Jun2017, Vol. 11 Issue 2, p129-137. 9p. 7 Charts.
Publikováno v:
East African Journal of Sciences; Vol 12, No 2 (2018); 145-152
The most important nutritional problems in weaning foods consumed by infants in many parts of developing nations including Ethiopia are deficiencies in macronutrients and micronutrients. In view of this, the effect of processing method and blending o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::eeaddb1d83a38128cefcb01154f5e95d
https://www.ajol.info/index.php/eajsci/article/view/181554
https://www.ajol.info/index.php/eajsci/article/view/181554
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 8, Iss 1, p 42 (2012)
Abstract Background Ethiopian plants have shown remarkably effective medicinal values for many human and livestock ailments. Some research results are found on medicinal plants of the south, south west, central, north and north western parts of Ethio
Externí odkaz:
https://doaj.org/article/51f37cd0b0344fa58f4934bd6c13849f
The most important nutritional problems in weaning foods consumed by infants in many parts of developing nations including Ethiopia are deficiencies in macronutrients and micronutrients. In view of this, the effect of processing method and blending o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4426849941a7bb0ae6ab61b9af23e4e
Publikováno v:
Science, Technology and Arts Research Journal; Vol 5, No 1 (2016); 95-101
This study was initiated with the objective of investigating the use of improved sweet potato variety namely, Adu for bread production by combining with wheat flour. The experiment was carried out in a completely Randomized Design with three replicat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::21a522245757b51c5714b615c52713d7
https://www.ajol.info/index.php/star/article/view/170093
https://www.ajol.info/index.php/star/article/view/170093
Autor:
Belayneh, Anteneh1 anthil2005@gmail.com, Bussa, Negussie F.2 negussiebussa@yahoo.com
Publikováno v:
Journal of Ethnobiology & Ethnomedicine. 2014, Vol. 10 Issue 1, p1-24. 24p.
Publikováno v:
Advances in Traditional Medicine; December 2021, Vol. 21 Issue: 4 p713-724, 12p
Publikováno v:
East African Journal of Sciences; Vol 10, No 2 (2016); 151-156
Physical exercise is important for maintaining physical fitness and contributes positively to maintaining a healthy weight, promoting physiological well-being, and strengthening the immune system. It is a fact that many life threatening conditions ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c01d9a166fe26139254e58a9d94cb5ec
https://www.ajol.info/index.php/eajsci/article/view/157493
https://www.ajol.info/index.php/eajsci/article/view/157493