Structure and Function of Fermentation-Derived Bovine Lactoferrin Produced from Komagataella phaffii.

Autor: Skoog E; TurtleTree Labs Pte Ltd, Singapore, Singapore; Emma.skoog.83@gmail.com., Feher Castagna V; TurtleTree Labs Pte Ltd, Singapore, Singapore; vanessa@turtletree.com., Omer S; TurtleTree Labs Pte Ltd, Singapore, Singapore; omer@turtletree.com., Madigan J; TurtleTree Labs Pte Ltd, Singapore, Singapore.; University of California Davis, Department of Nutrition, Davis, California, United States; jules@turtletree.com., Flagg V; TurtleTree Labs Pte Ltd, Singapore, Singapore; Victoria@turtletree.com., Burrick K; TurtleTree Labs Pte Ltd, Singapore, Singapore; kristenburrick@gmail.com., Jiang R; University of California Davis, Department of Nutrition, Davis, California, United States; rjiang@ucdavis.edu., Du X; University of California Davis, Department of Nutrition, Davis, California, United States; xdu@ucdavis.edu., Lönnerdal B; University of California Davis, Department of Nutrition, Davis, California, United States; bllonnerdal@ucdavis.edu., Schnitzler A; TurtleTree Labs Pte Ltd, Singapore, Singapore; aletta@turtletree.com.

Publikováno v: Biochemistry and cell biology = Biochimie et biologie cellulaire [Biochem Cell Biol] 2024 Sep 19. Date of Electronic Publication: 2024 Sep 19.