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Autor:
Bunyamin Kocabas, Fatih Tornuk, Sezgin Bakırdere, Osman Sagdic, Mustafa Tahsin Yilmaz, Azime Yilmaz, Seyfullah Keyf
Publikováno v:
Food Research International. 76:439-448
In this study, silver–stearate nanoparticles (AgStNPs) have been produced from silver nitrate solutions by replacing the nitrate by stearate ions and then reducing by thermal treatment. AgStNPs were characterized by particle size, zeta-potential, A