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Mediterranean Propolis from the Adriatic Sea Islands as a Source of Natural Antioxidants: Comprehensive Chemical Biodiversity Determined by GC-MS, FTIR-ATR, UHPLC-DAD-QqTOF-MS, DPPH and FRAP Assay

Autor: Lidija Svečnjak, Zvonimir Marijanović, Piotr Okińczyc, Piotr Marek Kuś, Igor Jerković

Publikováno v: Antioxidants, Vol 9, Iss 4, p 337 (2020)

There is no systematic report about propolis chemical biodiversity from the Adriatic Sea islands affecting its antioxidant capacity. Therefore, the samples from the islands Krk, Rab, Pag, Biševo and Korčula were collected. Comprehensive methods wer

Externí odkaz: https://doaj.org/article/3ffc89ae5c9942129032a6048e72acc9

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Mediterranean Propolis from the Adriatic Sea Islands as a Source of Natural Antioxidants: Comprehensive Chemical Biodiversity Determined by GC-MS, FTIR-ATR, UHPLC-DAD-QqTOF-MS, DPPH and FRAP Assay

Autor: Zvonimir Marijanović, Piotr Marek Kuś, Igor Jerković, Piotr Okińczyc, Lidija Svečnjak

Publikováno v: Antioxidants, Vol 9, Iss 337, p 337 (2020)
Antioxidants
Volume 9
Issue 4

There is no systematic report about propolis chemical biodiversity from the Adriatic Sea islands affecting its antioxidant capacity. Therefore, the samples from the islands Krk, Rab, Pag, Bi&scaron
evo and Korčula were collected. Comprehensive

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::723147c340a2d8442baff3714cb7a57b
https://www.mdpi.com/2076-3921/9/4/337

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Preparação de novos derivados de carvona, guaiol e bulnesol com aplicação biológica

Autor: Silva, Sofia Maria Pombal Da

Publikováno v: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
CIÊNCIAVITAE

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Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e7e77f748c4950dd9f7dfa9d0296bac9

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Biosynthesis of tovarol and other sesquiterpenoids in Thapsia laciniata Rouy

Autor: Silas Anselm Rasmussen, Henrik Toft Simonsen, Trine Bundgaard Andersen, Søren Brøgger Christensen

Publikováno v: Andersen, T B, Rasmussen, S A, Christensen, S B & Simonsen, H T 2019, ' Biosynthesis of tovarol and other sesquiterpenoids in Thapsia laciniata Rouy ', Phytochemistry, vol. 157, pp. 168-174 . https://doi.org/10.1016/j.phytochem.2018.10.027
Andersen, T B, Rasmussen, S A, Christensen, S B & Simonsen, H T 2019, ' Biosynthesis of tovarol and other sesquiterpenoids in Thapsia laciniata Rouy ', Phytochemistry, vol. 157, no. https://doi.org/10.1016/j.phytochem.2018.10.027, pp. 168-174 . https://doi.org/10.1016/j.phytochem.2018.10.027

The genus Thapsia produces a wide variety of sesquiterpenoids. The Mediterranean plant Thapsia laciniata Rouy is known to have a product profile that differs from several other species in the genus. Thus, the biosynthesis of sesquiterpenoids in Thaps

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1d8da476301c7340f3f5b1376e9ed79
https://pubmed.ncbi.nlm.nih.gov/30412824

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