Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Buket Ay"'
Autor:
Damla Çınar, Sedanur Sarı, Hüseyin Alkan, Kübra Buket Ay, Enes Borcaktepe, Ahmet Yiğit Duyum, Sude Sevcan Filikçi, Eren Gençer, Çağla Senem, Serhat Soylu, Şeyma Tuna, Rabia Tuncer, Mehmet Emin Yazıcı, Emre Altintaş, Murat Gül
Publikováno v:
Current Medical Research. 2:136-145
Publikováno v:
International Journal of Nonlinear Sciences and Numerical Simulation. 24:555-566
Integration using least squares method in space and Crank–Nicolson approach in time is managed to set up an algorithm to solve the RLW equation numerically. Trial functions in the least square method consist of a combination of the quartic B-spline
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-22 (2024)
Abstract Oleogelation has proven to be a successful strategy for structuring oils. In recent years, the use of oleogels as a deep frying medium has gained popularity as an effective approach to minimise oil uptake and reduce the energy content of fri
Externí odkaz:
https://doaj.org/article/5270366a49c1438e8534bb1b92ed7daf
Publikováno v:
Humanities & Social Sciences Communications, Vol 11, Iss 1, Pp 1-10 (2024)
Abstract Urban Green Spaces have become essential tools for promoting public health, especially in over-urbanized cities. Following visitors’ outdoor recreation experiences, this paper aims to identify visitors’ complaints about nation gardens in
Externí odkaz:
https://doaj.org/article/3f519aadfb404c908318296fb7601277
Publikováno v:
Cancer Medicine, Vol 12, Iss 19, Pp 19644-19655 (2023)
Abstract Background Pancreatic cancer (PC) is among the most lethal cancers. The lack of effective tools for early detection results in late tumor detection and, consequently, high mortality rate. Precision oncology aims to develop targeted individua
Externí odkaz:
https://doaj.org/article/cce1f63bf4134a7ebff1e6f9e5c7e6dd
Publikováno v:
Mljekarstvo, Vol 73, Iss 1, Pp 22-37 (2023)
The physicochemical, rheological, aroma, and sensory properties of spreadable processed cheese supplemented with chia, quinoa, and teff seeds were evaluated. The changes in proximate composition, color values, rheological parameters, volatile profile
Externí odkaz:
https://doaj.org/article/08aa2b563e3c4a6bb9d12b064d761fbd
Autor:
Ray O. Bahado-Singh, Amin Ibrahim, Zaid Al-Wahab, Buket Aydas, Uppala Radhakrishna, Ali Yilmaz, Sangeetha Vishweswaraiah
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract Ovarian cancer (OC) is the most lethal gynecologic cancer due primarily to its asymptomatic nature and late stage at diagnosis. The development of non-invasive markers is an urgent priority. We report the accurate detection of epithelial OC
Externí odkaz:
https://doaj.org/article/bb696cacbf2445b293e29499c0c4fa77
Autor:
Oguz Gozen, Buket Aypar, Meliha Ozturk Bintepe, Fulya Tuzcu, Burcu Balkan, Ersin O. Koylu, Lutfiye Kanit, Aysegul Keser
Publikováno v:
Brain Sciences, Vol 14, Iss 1, p 63 (2024)
Alterations in the various neuropeptide systems in the mesocorticolimbic circuitry have been implicated in negative effects associated with drug withdrawal. The corticotropin-releasing factor (CRF) and α-melanocyte-stimulating hormone are two peptid
Externí odkaz:
https://doaj.org/article/8809b76c51654be0bb6a7deb612466f6
Publikováno v:
Open Physics, Vol 13, Iss 1 (2015)
A variant of the subdomain Galerkin method has been set up to find numerical solutions of the Burgers’ equation. Approximate function consists of the combination of the trigonometric B-splines. Integration of Burgers’ equation has been achived by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49736a1c536597d4c9a6b21cdd33552a
https://aperta.ulakbim.gov.tr/record/82219
https://aperta.ulakbim.gov.tr/record/82219
Autor:
Buket Aydeniz-Guneser
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 9, Pp 1658-1668 (2021)
The aims of this study were to evaluate the total phenolic and pigment contents of five edible plants collected from Eastern Black Sea region and to test the storage stability of extra virgin olive oils aromatized with traditionally consumed plants.
Externí odkaz:
https://doaj.org/article/300a407444f348c8b3064c9f09426043