Mental health stigma and health-seeking behaviors amongst pregnant women in Vietnam: a mixed-method realist study

Autor: Le Minh Thi, Ana Manzano, Bui Thi Thu Ha, Le Thi Vui, Nguyen Thai Quynh-Chi, Doan Thi Thuy Duong, Kimberly Lakin, Sumit Kane, Tolib Mirzoev, Do Thi Hanh Trang

Publikováno v: International Journal for Equity in Health, Vol 23, Iss 1, Pp 1-14 (2024)

Abstract Background Approximately 15% of women in low-and middle-income countries experience common perinatal mental disorders. Yet, many women, even if diagnosed with mental health conditions, are untreated due to poor quality care, limited accessib

Externí odkaz: https://doaj.org/article/28321963aaa4468abf68a69230344574

Anger and disgust shape judgments of social sanctions across cultures, especially in high individual autonomy societies

Autor: Per A. Andersson, Irina Vartanova, Daniel Västfjäll, Gustav Tinghög, Pontus Strimling, Junhui Wu, Isabela Hazin, Charity S. Akotia, Alisher Aldashev, Giulia Andrighetto, Adote Anum, Gizem Arikan, Fatemeh Bagherian, Davide Barrera, Dana Basnight-Brown, Birzhan Batkeyev, Elizaveta Berezina, Marie Björnstjerna, Paweł Boski, Inna Bovina, Bui Thi Thu Huyen, Đorđe Čekrlija, Hoon-Seok Choi, Carlos C. Contreras-Ibáñez, Rui Costa-Lopes, Mícheál de Barra, Piyanjali de Zoysa, Angela R. Dorrough, Nikolay Dvoryanchikov, Jan B. Engelmann, Hyun Euh, Xia Fang, Susann Fiedler, Olivia A. Foster-Gimbel, Márta Fülöp, Ragna B. Gardarsdottir, C. M. Hew D. Gill, Andreas Glöckner, Sylvie Graf, Ani Grigoryan, Vladimir Gritskov, Katarzyna Growiec, Peter Halama, Andree Hartanto, Tim Hopthrow, Martina Hřebíčková, Dzintra Iliško, Hirotaka Imada, Hansika Kapoor, Kerry Kawakami, Narine Khachatryan, Natalia Kharchenko, Toko Kiyonari, Michal Kohút, Lisa M. Leslie, Yang Li, Norman P. Li, Zhuo Li, Kadi Liik, Angela T. Maitner, Bernardo Manhique, Harry Manley, Imed Medhioub, Sari Mentser, Pegah Nejat, Orlando Nipassa, Ravit Nussinson, Nneoma G. Onyedire, Ike E. Onyishi, Penny Panagiotopoulou, Lorena R. Perez-Floriano, Minna Persson, Anna-Maija Pirttilä-Backman, Marianna Pogosyan, Jana Raver, Ricardo Borges Rodrigues, Sara Romanò, Pedro P. Romero, Inari Sakki, Alvaro San Martin, Sara Sherbaji, Hiroshi Shimizu, Brent Simpson, Erna Szabo, Kosuke Takemura, Maria Luisa Mendes Teixeira, Napoj Thanomkul, Habib Tiliouine, Giovanni A. Travaglino, Yannis Tsirbas, Sita Widodo, Rizqy Zein, Lina Zirganou-Kazolea, Kimmo Eriksson

Publikováno v: Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)

Abstract When someone violates a social norm, others may think that some sanction would be appropriate. We examine how the experience of emotions like anger and disgust relate to the judged appropriateness of sanctions, in a pre-registered analysis o

Externí odkaz: https://doaj.org/article/701e49cf358740a5839fc0dff8480d55

Assessment of changes in product quality and antioxidant activity of dried soursop (Annona muricata L.) during product storage

Autor: Thi Nhu Quynh Le, Yen Vy Do, Ngoc Quy Nguyen, Thi Yen Nhi Tran, Bao Long Huynh, Long Giang Bach, Bui Thi Thu Thao, Tan Phat Dao

Publikováno v: Food Chemistry: X, Vol 21, Iss , Pp 101062- (2024)

Innovations for product preservation have attracted interest as they may increase the shelf-life of items when stored properly. In this study, the effects of various storage conditions, including four types of packaging (paper packaging, paper combin

Externí odkaz: https://doaj.org/article/9be3323a8f824489ac24260b4de33fdb

Quality index method to evaluate the quality of Jinga shrimp (Metapenaeus affinis L.) preserved in ice water

Autor: Bui Thi Thu Hien, Diem Thi Pham, Lan Phuong Vu, Phuong Hoa Dao, Pham Van Tuyen, Nguyen Viet Nghia, Nguyen Khac Bat

Publikováno v: Foods and Raw Materials, Vol 11, Iss 2, Pp 355-365 (2023)

The Quality Index Method (QIM) provides a quick and accurate quality assessment. It makes it possible to calculate preserving time and establish the freshness of sea food. This article introduces a quality assessment program based on the QIM scheme a

Externí odkaz: https://doaj.org/article/1719419e2bd44872b848db2e28cb01a8

Application of heat pump drying technology to produce dried mango products from Tu Quy mango (Mangifera india L.), Vietnam, on a pilot scale

Autor: Bui Thi Thu Thao, Pham Thanh Hung, Ngoc Dung Lai, Thi Yen Nhi Tran, Ngoc Quy Nguyen, Tri Nhut Pham, Thanh Truc Tran, Long Giang Bach, Tan Phat Dao

Publikováno v: Frontiers in Sustainable Food Systems, Vol 8 (2024)

In this study, the heat pump drying technique was applied to develop the production process of dried mango from Tu Quy mango sources, Ben Tre province, Vietnam. The experiment was performed in three steps. First, mango slices were treated through the

Externí odkaz: https://doaj.org/article/01e8368625094f13b5c0066ceff0a484