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Autor:
Buckshaw, Shannon, Evans, Celine, Kerner, Magdalena, Lim, Young-Jae, Noble, Jane, Tam, Tina, Young, Zane
The food system at the University of British Columbia (UBC), like most food systems, is a complex and dynamic system that is expanding to fill the needs of a growing population. For the past two years the AGSC 450 students, in the Faculty of Agricult
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1fab7ae6c0d5f6609dcb1e842c0ca10a
