Výsledky vyhledávání - "Bu-chuhl Choe"

Survey of mycotoxins in commonly consumed Korean grain products using an LC-MS/MS multimycotoxin method in combination with immunoaffinity clean-up

Autor: Hee-Jeong Jeong, So-young Jung, Bu-chuhl Choe, Jung-Hun Kim, Young-Sook Hwang, Eun-Jung Choi, Gi-Young Shin

Publikováno v: Food Science and Biotechnology. 24:1193-1199

A total of 47 powder of roasted grain (sunsik) samples were collected from markets in Seoul, Korea for a survey of mycotoxin contaminants. A multitoxin immunoaffinity column was used to clean-up extracts for all mycotoxins. An LC-MS/MS method was use

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a12ebf414bd9f5e4133fa9f1a48b4ed2
https://doi.org/10.1007/s10068-015-0153-5

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Analysis Of Roasted And Ground Grains On The Seoul (Korea) Market For Their Contaminants Of Aflatoxins, Ochratoxin A And Fusarium Toxins By Lc-Ms/Ms

Autor: So-young Jung, Bu-chuhl Choe, Gi-young Shin, Jung-hun Kim, Young-zoo Chae

A sensitive and specific method for quantitative determination of aflatoxins(B1, B2, G1,G2), deoxynivalenol, fumonisin(B1,B2), ochratoxin A, zearalenone, T-2 and HT-2 in roasted and ground grains using liquid chromatography combined with tandem mass

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d94237adc5396fc5bb42472f481b386

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