Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Bu-chuhl Choe"'
Autor:
Hee-Jeong Jeong, So-young Jung, Bu-chuhl Choe, Jung-Hun Kim, Young-Sook Hwang, Eun-Jung Choi, Gi-Young Shin
Publikováno v:
Food Science and Biotechnology. 24:1193-1199
A total of 47 powder of roasted grain (sunsik) samples were collected from markets in Seoul, Korea for a survey of mycotoxin contaminants. A multitoxin immunoaffinity column was used to clean-up extracts for all mycotoxins. An LC-MS/MS method was use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a12ebf414bd9f5e4133fa9f1a48b4ed2
https://doi.org/10.1007/s10068-015-0153-5
https://doi.org/10.1007/s10068-015-0153-5
A sensitive and specific method for quantitative determination of aflatoxins(B1, B2, G1,G2), deoxynivalenol, fumonisin(B1,B2), ochratoxin A, zearalenone, T-2 and HT-2 in roasted and ground grains using liquid chromatography combined with tandem mass
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d94237adc5396fc5bb42472f481b386
Autor:
Jung, So-young, Choe, Bu-Chuhl, Choi, Eun-Jung, Jeong, Hee-Jeong, Hwang, Young-Sook, Shin, Gi-Young, Kim, Jung-Hun
Publikováno v:
Food Science & Biotechnology; Aug2015, Vol. 24 Issue 4, p1193-1199, 7p