Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Buşra Tıraş"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 11, Pp 1805-1816 (2019)
Dielectric properties of materials are used for evaluating their interactions with electromagnetic energy. Dielectric properties of food materials are required for various applications in food industry such as microwave (at 915 or 2450 MHz), radio wa
Externí odkaz:
https://doaj.org/article/3a98ec7a6b4e4082bf81bd382ee1094f
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 11, Pp 1805-1816 (2019)
Dielectric properties of materials are used for evaluating their interactions with electromagnetic energy. Dielectric properties of food materials are required for various applications in food industry such as microwave (at 915 or 2450 MHz), radio wa