Zobrazeno 1 - 10
of 620
pro vyhledávání: '"Bruno Moreira"'
Autor:
Marta Yebra, Gianluca Scortechini, Karine Adeline, Nursema Aktepe, Turkia Almoustafa, Avi Bar-Massada, María Eugenia Beget, Matthias Boer, Ross Bradstock, Tegan Brown, Francesc Xavier Castro, Rui Chen, Emilio Chuvieco, Mark Danson, Cihan Ünal Değirmenci, Ruth Delgado-Dávila, Philip Dennison, Carlos Di Bella, Oriol Domenech, Jean-Baptiste Féret, Greg Forsyth, Eva Gabriel, Zisis Gagkas, Fatma Gharbi, Elena Granda, Anne Griebel, Binbin He, Matt Jolly, Ivan Kotzur, Tineke Kraaij, Agnes Kristina, Pınar Kütküt, Jean-Marc Limousin, M. Pilar Martín, Antonio T. Monteiro, Marco Morais, Bruno Moreira, Florent Mouillot, Samukelisiwe Msweli, Rachael H. Nolan, Grazia Pellizzaro, Yi Qi, Xingwen Quan, Victor Resco de Dios, Dar Roberts, Çağatay Tavşanoğlu, Andy F. S. Taylor, Jackson Taylor, İrem Tüfekcioğlu, Andrea Ventura, Nicolas Younes Cardenas
Publikováno v:
Scientific Data, Vol 11, Iss 1, Pp 1-12 (2024)
Abstract Globe-LFMC 2.0, an updated version of Globe-LFMC, is a comprehensive dataset of over 280,000 Live Fuel Moisture Content (LFMC) measurements. These measurements were gathered through field campaigns conducted in 15 countries spanning 47 years
Externí odkaz:
https://doaj.org/article/4f6c75f2d9af4dab981cabc6e419f568
Autor:
Diogo Machado deOliveira, Thiago Ribeiro Lopes, Felipe Silva Gomes, Anas Rashid, Bruno Moreira Silva
Publikováno v:
Experimental Physiology, Vol 108, Iss 7, Pp 932-939 (2023)
Abstract Exercise augments the hypoxia‐induced ventilatory response in an exercise intensity‐dependent manner. A mutual influence of hypoxia‐induced peripheral chemoreflex activation and exercise‐induced muscle metaboreflex activation might m
Externí odkaz:
https://doaj.org/article/92b4c19ef2064ccbac6a3106a0cb0dc6
Autor:
Bruno Moreira Riani Costa
Publikováno v:
GEOUSP: Espaço e Tempo, Vol 27, Iss 3 (2023)
O presente artigo pretende investigar algumas das aproximações teóricas possíveis entre proposições de Santos sobre o espaço geográfico e o esquema interpretativo althusseriano. Principalmente, a discussão gira em torno da seguinte questão:
Externí odkaz:
https://doaj.org/article/b917f2276ae147d0b369573a79ba9084
Autor:
Luciane Macedo de MENEZES, Bruno Moreira das NEVES, Bruna Barnard MOTTA, Fabiane AZEREDO, Cátia Cardoso Abdo QUINTÃO
Publikováno v:
Dental Press Journal of Orthodontics, Vol 28, Iss 5 (2023)
ABSTRACT Introduction: Although uncommon in dentistry, the concept of the life cycle holds great importance for dental professionals in identifying crucial intervention opportunities and determining the optimal timing for treatments and procedures. O
Externí odkaz:
https://doaj.org/article/e266441969d6499bbec1ea6611cbf4a6
ESTÁGIOS EM PSICOLOGIA ORGANIZACIONAL E DO TRABALHO: UMA ANÁLISE DO (DES)CONCERTO DAS PRÁTICAS DE RH
Autor:
João César de Freitas Fonseca, Amanda Luiz Lobo Silva, Rafaella Vidal Gomes Alves Novaes, Bruno Moreira Silva
Publikováno v:
Pretextos, Vol 7, Iss 14 (2023)
O presente artigo apresenta os resultados de uma pesquisa que teve como objetivo analisar criticamente o processo de formação de psicólogos na área da Psicologia Organizacional e do Trabalho (POT), com especial atenção para as práticas de est
Externí odkaz:
https://doaj.org/article/95b360234fd2483bb0d40292eff4bf10
Autor:
Joacim Rocklöv, Jan C. Semenza, Shouro Dasgupta, Elizabeth J.Z. Robinson, Ahmed Abd El Wahed, Tilly Alcayna, Cristina Arnés-Sanz, Meghan Bailey, Till Bärnighausen, Frederic Bartumeus, Carme Borrell, Laurens M. Bouwer, Pierre-Antoine Bretonnière, Aditi Bunker, Chloe Chavardes, Kim R. van Daalen, João Encarnação, Nube González-Reviriego, Junwen Guo, Katie Johnson, Marion P.G. Koopmans, María Máñez Costa, Antonios Michaelakis, Tomás Montalvo, Anna Omazic, John R.B. Palmer, Raman Preet, Marina Romanello, Mohammad Shafiul Alam, Reina S. Sikkema, Marta Terrado, Marina Treskova, Diana Urquiza, Rachel Lowe, Henrik Sjodin, Zia Farooq, Maquines Sewe, Frances MacGuire, Evangelia Zavitsanou, Panos Milonas, Dimitrios Papachristos, Marina Bisia, Georgios Balatsos, Spyros Antonatos, Jaime Martinez-Urtaza, Joaquin Triñanes, Mark Williams, Berj Dekramanjian, Karl Broome, Otis Johnson, Laurens Bouwer, Maria Máñez Costa, Adriana Martin, Lola Kotova, Thea Wübbelmann, Fiona Walsh, Pascale Stiles, Jerome Baron, Charles Hatfield, Julian Heidecke, Pratik Singh, Francesco Bosello, Sara Mehryar, Pauline de Best, Tijmen Hartung, Ayat Abourashed, Jesus Bellver, Catuxa Cerecedo, Martín Lotto Bautista, Bruno Moreira de Carvalho, Chloe Fletcher, Julieta Rosenbluth, Marina Corradini, Jaume Ramon, Liam Patrick Brodie, Alba Llabres, Arianna Ceruti, Uwe Truyen, Sasha Rodrigues, Erik Ågren, Giulio Grandi, Stefan Widgren, Masud Parvage, Martin Bergström, Rashidul Haque, Wasif Ali Khan, Andrea Valsecchi, Laura Barahona, Elisenda Realp, Stephan de Roode
Publikováno v:
The Lancet Regional Health. Europe, Vol 32, Iss , Pp 100701- (2023)
Summary: Climate change is one of several drivers of recurrent outbreaks and geographical range expansion of infectious diseases in Europe. We propose a framework for the co-production of policy-relevant indicators and decision-support tools that tra
Externí odkaz:
https://doaj.org/article/1ea6f8bbd2ad49fcb353371a756337e4
Autor:
Jailson Rodrigues dos Santos, Larissa de Sousa Soares, Bruno Moreira Soares, Marlene de Gomes Farias, Victor Alves de Oliveira, Natan Antônio Batista de Sousa, Helber Alves Negreiros, Felipe Cavalcanti Carneiro da Silva, Ana Paula Peron, Ana Carolina Landim Pacheco, Márcia Maria Mendes Marques, Juan Carlos Ramos Gonçalves, Raquel Carvalho Montenegro, Muhammad Torequl Islam, Javad Sharifi-Rad, Mohammad S. Mubarak, Ana Amélia Carvalho de Melo Cavalcante, João Marcelo de Castro e Sousa
Publikováno v:
BMC Pharmacology and Toxicology, Vol 23, Iss 1, Pp 1-10 (2022)
Abstract Background Among the food additives used in the food industry, food dyes are considered the most toxic. For instance, tartrazine (TRZ) is a food colorant commercially available with conflicting data regarding its cytotoxic, genotoxic, and mu
Externí odkaz:
https://doaj.org/article/b4fda75941af4b3ab0a7e46f62b3c0a2
Autor:
Raimundo Leoberto Torres de Sousa, Thais de Araujo-Pereira, Anangela Ravena da Silva Leal, Simone Mousinho Freire, Cleanto Luiz Maia Silva, Jacenir Reis Dos Santos Mallet, Mauricio Luiz Vilela, Silvia Alcântara Vasconcelos, Régis Gomes, Clarissa Teixeira, Constança Britto, Daniela de Pita Pereira, Bruno Moreira de Carvalho
Publikováno v:
PLoS Neglected Tropical Diseases, Vol 17, Iss 6, p e0011388 (2023)
BackgroundLeishmaniases are vector borne diseases caused by Leishmania spp. parasites transmitted by female sandflies (Diptera: Psychodidae) whose geographic distribution is influenced by environmental factors. Among the main tools for studying the d
Externí odkaz:
https://doaj.org/article/0709af8afc744569918dc18637d60270
Autor:
Ariana Vieira Silva, Jaqueline de Melo Gonçalves, Natalia Costa, Bruno Moreira Scalli, Thiago Cardoso de Oliveira, Taís Carolina Franqueira de Toledo Sartori
Publikováno v:
Revista Agrogeoambiental, Vol 15, Iss unico (2023)
Corn is one of the most important crops in Brazil and, due to its physiological characteristics, it has a high productive potential and high nutritional quality, for animal and human nutrition. Therefore, this work sought to evaluate Bacillus amyloli
Externí odkaz:
https://doaj.org/article/e21b867aa3b94862856bce60fb622bce
Autor:
Olga Luisa Tavano, Maria Julia de Miguel Amistá, Giani Del Ciello, Marilia Caroline Martini Rodrigues, Amanda Marcela Bono Nishida, Letícia Alves Valadares, Bruno Moreira Siqueira, Roseli Aparecida da Silva Gomes, Marco Túlio Parolini, Sinézio Inácio da Silva Junior
Publikováno v:
Current Research in Food Science, Vol 5, Iss , Pp 1028-1037 (2022)
This study evaluated the solubility profiles of quinoa grain proteins and applied a complete process for the isolation of its main protein fractions, namely: albumins, globulins, prolamins and glutelins, which corresponded to 26.96%, 41.3%, 1.7% and
Externí odkaz:
https://doaj.org/article/9f3ed2c888074df7b90ad78ac18d6442