Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Bruno Holzapfel"'
Autor:
Oluyoye Idowu, Tim Pitt, Kevin Dodds, John Golding, Jessica Fearnley, Paul Petrie, Bruno Holzapfel
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Extreme bushfire is having considerable negative effects on the sustainability of agricultural landscapes in various parts of the world. Fire-induced damages to tree crops have led to significant effects on perennial horticultural production systems
Externí odkaz:
https://doaj.org/article/b1977779b1504be8a99ebc6d56125d5f
Publikováno v:
IVES Technical Reviews (2021)
Auxin-type herbicides are widely used to control broad-leafed weeds in cereal crop fields and pastures. Vapour drift, however, can spread several kilometres and therefore reach nearby vineyards. When grapevines are exposed to these chemicals, the act
Externí odkaz:
https://doaj.org/article/3c845e730dab438d8abc86b705b3622d
Publikováno v:
OENO One, Vol 53, Iss 2 (2019)
Aim: The aim of the study was to test the effect of a single heat event (HE), and the additive effects of repeated HEs at whole-vine level, on Shiraz berry composition, including detailed tannins. Methods and results: In a UV-transparent glasshouse,
Externí odkaz:
https://doaj.org/article/e7ac7269e220454bafffca9ddb37ecf7
Autor:
Suzy Y. Rogiers, Nicholas Moroni, Bruno Holzapfel, Pedro J. Gascon-Aldana, Tintu Baby, Francesca J. Moroni, Rob R. Walker, Leigh Schmidtke
Publikováno v:
Australian Journal of Grape and Wine Research. 27:442-452
Publikováno v:
Acta Horticulturae. :257-264
Publikováno v:
Acta Horticulturae. :71-78
Autor:
Jason Smith, Amanda R. Walker, Everard J. Edwards, Julia Gouot, Bruno Holzapfel, Celia Barril
Publikováno v:
Acta Horticulturae. :79-86
Autor:
Bruno Holzapfel, Fareeda Begum, Fang Gou, Junqi Zhu, Alla N. Seleznyova, Stewart K. Field, Michael Henke, Gerhard Rossouw, Ella Johnson
Publikováno v:
in silico Plants. 3
Variability in fruit quality greatly impedes the profitability of an orchard. Modelling can help find the causes of quality variability. However, studies suggest that the common assimilate pool model is inadequate in terms of describing variability i
Publikováno v:
American Journal of Enology and Viticulture. 71:52-61
To gain a better understanding of environmental effects on grapevines and the physiological regulation of acclimation, we determined the effects of soil temperature (14 or 24°C) between anthesis and veraison on growth, nonstructural carbohydrates, c
Autor:
Jason P. Smith, Kare P. Mahmud, Suzy Y. Rogiers, Bruno Holzapfel, Yann Guisard, Sharon Nielsen
Publikováno v:
Scientia Horticulturae. 250:138-147
Fine roots can grow more rapidly at certain points during the day depending on species and environmental conditions. The grapevine is a large perennial that has an extensive below-ground structural system; however its diurnal root growth pattern has