Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Bruno Bonafini"'
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/a95f3ad5c1674335adc622d901bef537
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/fe063af9bbe24896bb955a3ee9ce0d8e
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/fa3b8ade43d7481b85ad1eadeb477e3b
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/9cf46a9209884dde920950aca128c29e
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/6b6135341e6c467590c7ab91f473565f
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/9656f55543a34961b3201f3dc5992532
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/d4828b53962d4770a7d250c943508b6e
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/7e0526886b4c4a4fb6fd7a5b806933d7
Autor:
Bruno Bonafini, Maria Fernanda Ciappina Dizeró, Luiz Carlos Roma Júnior, Lenira el Faro Zadra, Marcia Saladini Vieira Salles
Publikováno v:
Boletim de Indústria Animal, Vol 74 (2019)
The objectives of this study were to verify if the use of techniques and technologies involved in milking activity influence milk quality of small dairy farms, before and after technical training. The experiment was carried out in the northeastern re
Externí odkaz:
https://doaj.org/article/40cd0f6b14d24684b6763e0d241b5b86