Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Bruno Amâncio da Cunha"'
Autor:
Cleyton Batista de Alvarenga, Renan Zampiróli, João Paulo Arantes Rodrigues da Cunha, Paula Cristina Natalino Rinaldi, Bruno Amâncio da Cunha, Layanara Oliveira Faria
Publikováno v:
Acta Scientiarum: Agronomy, Vol 46, Iss 1 (2023)
Most coffee (Coffea arabica) phytosanitary management techniques are performed using ground-based equipment, and remotely piloted aircraft are a recent alternative. Therefore, this study evaluates the effect of different application rates and hydraul
Externí odkaz:
https://doaj.org/article/f99f3ecfea764b0180504209ceb62adc
Autor:
Deyvid da Silva Gallet, Marco Iony dos Santos Fernandes, Leticia Gonçalves do Nascimento, Bruno Amâncio da Cunha, Ana Laura Campos Airão, Gleice Aparecida de Assis, Gustavo Moreira Ribeiro, Werik Pereira Dias, Lucas Gomes Caixeta, Maria Olivia Queroz Silva Soares
Publikováno v:
Research, Society and Development; Vol. 11 No. 12; e539111234741
Research, Society and Development; Vol. 11 Núm. 12; e539111234741
Research, Society and Development; v. 11 n. 12; e539111234741
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 12; e539111234741
Research, Society and Development; v. 11 n. 12; e539111234741
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of management practices that reduce the application of phytosanitary products and guarantee sustainability to the production process has been increasingly used in coffee farming. The objective of this work was to evaluate the vegetative, prod
Autor:
Renato Aurélio Severino de Menezes Freitas, Letícia Gonçalves do Nascimento, Gabriel Mascarenhas Maciel, Ana Laura Campos Airão, Gleice Aparecida de Assis, Bruno Amâncio da Cunha, Marco Iony dos Santos Fernandes
Publikováno v:
Research, Society and Development, Vol 9, Iss 9 (2020)
Research, Society and Development; Vol. 9 No. 9; e561997468
Research, Society and Development; Vol. 9 Núm. 9; e561997468
Research, Society and Development; v. 9 n. 9; e561997468
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 No. 9; e561997468
Research, Society and Development; Vol. 9 Núm. 9; e561997468
Research, Society and Development; v. 9 n. 9; e561997468
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The coffee growing in Minas Gerais has been outstanding due to the high quality in the production and the cultivar choice is very important during the culture implantation process. Genetic dissimilarity studies are very important to make further adva
Autor:
Letícia Gonçalves do Nascimento, Deyvid da Silva Gallet, Gleice Aparecida de Assis, Bruno Amâncio da Cunha, Ana Laura Campos Airão, Marco Iony dos Santos Fernandes
Publikováno v:
Research, Society and Development, Vol 9, Iss 9 (2020)
A escolha da cultivar a ser implantada em uma lavoura cafeeira deve ser baseada na produtividade, qualidade e tamanho dos grãos, visando agregação de valor ao produto. Neste contexto, objetivou-se avaliar os parâmetros produtivos e de qualidade d