Výsledky vyhledávání - "Bruna Strieder Kreuz"

Akademický článek

Capsaicinoids affect intestinal mRNA expression of genes related to oxidative stress in broilers

Autor: Bruna Strieder Kreuz, Marcio de Souza Duarte, Luiz Fernando Teixeira Albino, Samuel Oliveira Borges, Maria Clara Neres Piazza, Marcela Eduarda Silva de Carvalho, João Victor de Souza Miranda, Arele Arlindo Calderano

Publikováno v: Revista Brasileira de Zootecnia, Vol 51 (2022)

ABSTRACT This study was conducted to evaluate the effects of dietary supplementation with capsaicinoids on the performance and gene expression of broilers. At 18 days of age, 120 male broilers chickens (Cobb 500) were distributed in a completely rand

Externí odkaz: https://doaj.org/article/8c4f7e6cf2a3410dae5ebd853b178a9e

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Akademický článek

Effects of dietary nucleotide supplementation on growth performance and physiology of broiler chickens under pre- and post-inflammatory challenge

Autor: Bruna Strieder Kreuz, Gabriel Cipriano Rocha, Paulo Henrique Reis Furtado Campos, Fabyano Fonseca e Silva, Melissa Izabel Hannas, Luiz Fernando Teixeira Albino, Samuel Oliveira Borges, Arele Arlindo Calderano

Publikováno v: Revista Brasileira de Zootecnia, Vol 49 (2020)

ABSTRACT The objective of this study was to evaluate the effects of dietary nucleotide supplementation on growth performance, serum immunoglobulin G (IgG) and uric acid levels, immune-related organs, and intestinal morphometric parameters of broiler

Externí odkaz: https://doaj.org/article/5728354925104338b35c4c29b9fbdd8d

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Low crude protein diets for broiler chickens aged 8 to 21 days should have a 50% essential-to-total nitrogen ratio

Autor: Maurílio de Lucas Xavier Júnior, R. C. Maia, Arele Arlindo Calderano, Horacio Santiago Rostagno, Raully L. Silva, Luiz Fernando Teixeira Albino, Bruno Damaceno Faria, Bruna Strieder Kreuz

Publikováno v: Animal Feed Science and Technology. 271:114709

The aim of this study was to evaluate the effects of essential-to-total nitrogen (eN-to-tN) ratios supplemented with nonessential amino acids (NEAAs) in low-protein diets on the performance, nitrogen retention and blood parameters of broiler chickens

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4d5787b69844c411e09772a2bc5998c7
https://doi.org/10.1016/j.anifeedsci.2020.114709

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Active vitamin D3-glycoside preserves weight gain and modulates the inflammatory response in broiler chickens challenged with lipopolysaccharide

Autor: Arele Arlindo Calderano, Leandro Licursi de Oliveira, Rayanne Andrade Nunes, Fabyano Fonseca e Silva, Catharina Giovana Mirabile, Paulo Henrique Reis Furtado Campos, Bruna Strieder Kreuz, Marcio de Souza Duarte, Samuel Oliveira Borges

Publikováno v: Animal Feed Science and Technology. 270:114704

This study evaluates the effects of dietary supplementation of 1,25-dihydroxycholecalciferol (1,25(OH)2D3) glycoside on the performance, tibia mineral concentrations, and inflammatory responses of broilers challenged with lipopolysaccharides (LPS). A

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ce15502212ac4d3e32a9b902b4f461fe
https://doi.org/10.1016/j.anifeedsci.2020.114704

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Balanços nutricionais e excreção de nutrientes para frangos alimentados com dietas contendo fitase do 14.o ao 24.o dias de idade

Autor: Rodrigo Messias Knop, Luiz Fernando Teixeira Albino, Isabelle Naemi Kaneko, Kênia Ferreira Rodrigues, Bruna Strieder Kreuz, Roberta Gomes Marçal Vieira Vaz, Joana Patrícia Lira de Sousa, José Henrique Stringhini

Publikováno v: Revista Brasileira de Saúde e Produção Animal v.15 n.2 2014
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
Revista Brasileira de Saúde e Produção Animal, Volume: 15, Issue: 2, Pages: 493-503, Published: JUN 2014

Objetivou-se com este estudo avaliar o efeito da redução de nutrientes e energia suplementada ou não com fitase para frango de corte na fase 14 a 24 dias de idade no consumo, excreção e balanço de nitrogênio, de cálcio e de fósforo. Foram di

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c795fe649666e0e9bbe983c16c846b8f
https://doi.org/10.1590/s1519-99402014000200014

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Pododermatite em frangos de corte

Autor: Bruna Strieder Kreuz, Marcos Antonio Anciuti, Liliane Novelini, Fabiane Pereira Gentilini, Fernando Rutz, J. K. Nunes

Publikováno v: Pubvet. 7

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::743f2b994a29a0538c12bb0f94b21174
https://doi.org/10.22256/pubvet.v7n11.1545

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Parede celular de levedura como prebiótico para frangos de corte

Autor: FORNAZIER, R., RODRIGUES, D. J., TAVERNARI, F. de C., RIBEIRO JÚNIOR. V., ALBINO, L. F. T., MARQUES, M. F. G., TIZZIANI, T., KREUZ, B. S., MORAIS, D. N. de, ROSTAGNO, H. S.

Publikováno v: Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

Os aditivos prebióticos devem servir de substrato para as bactérias intestinais benéficas que serão estimuladas a crescer e/ou tornarem-se metabolicamente ativas; possuir capacidade de alterar a microbiota intestinal de forma benéfica ao hospede

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::81bbd5d8b8ecd9780f0366d4f17921a8
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1069677

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