Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Bruna Laurindo Rosa"'
Autor:
Dayana Alves da costa, Vinícius Moreira dos Santos, Antonia Valcemira Domingos de Oliveira, Clebson Lucas de Souza, Guilherme Rocha Moreira, Bruna Laurindo Rosa, Eduardo Mitke Brandão Reis, Adriano Melo de Queiroz
Publikováno v:
Ciência Animal Brasileira, Vol 24 (2023)
The objective of this study was to evaluate the seasonal effect of months of the year upon the physiological and productive responses of crossbred dairy cows raised in an Amazonian climate. Twenty lactating cows were evaluated, fed on Brachiaria decu
Externí odkaz:
https://doaj.org/article/34f671a39a1f4e3e896d932c3f37f344
Autor:
Patrícia Gelli Feres de Marchi, Naiá Carla Marchi de Rezende-Lago, Bruna Laurindo Rosa, Lidianne Assis Silva, Cassio Toledo Messias, Danielle Saldanha de Souza Araújo, André Buzutti de Siqueira
Publikováno v:
Semina: Ciências Agrárias, Vol 43, Iss 5 (2022)
The objective of this study was to determine the effect of pre-slaughter time about some blood constituents used as stress indicators in the evaluation of animal welfare in cattle. In the practice of ethology, animal welfare is assessed through physi
Externí odkaz:
https://doaj.org/article/9d64f51950ac476793e0c1edec1de739
Autor:
Camilla Birenbaum Nobile, Eduardo Mitke Brandão Reis, Luane Pereira Linhares, Antonia Valcemira Domingos de Oliveira, Marcos Aurélio Lopes, Bruna Laurindo Rosa, Paulo Márcio Beber
Publikováno v:
Semina: Ciências Agrárias, Vol 43, Iss 3 (2022)
This study aimed to evaluate the economic profitability of farms for backgrounding and finishing of beef cattle located in the mesoregion of Acre valley, in a multi-case study format. The data used originated from three pre-selected farms from Januar
Externí odkaz:
https://doaj.org/article/e8f0fd1f15404a2e8a820fc89a8541f4
Autor:
Bruna Laurindo Rosa, Emanuel Almeida de Oliveira, Wignez Henrique, Thiago Martins Pivaro, Diego Azevedo Mota, Cassio Toledo Messias, Patrícia Gelli Feres de Marchi, Lidianne Assis Silva, Danielle Saldanha de Souza Araújo
Publikováno v:
Semina: Ciências Agrárias, Vol 42, Iss 6SUPL2 (2021)
Strategies to improve beef nutritional value, mainly fatty acid composition, have been a major goal for the scientific community. The use of different oil contents, mostly those rich in unsaturated fatty acids, can be interesting for cost reduction,
Externí odkaz:
https://doaj.org/article/eb1fd854da714ddeb23916f9bf582fc5
Autor:
Emanuel Almeida de Oliveira, Alexandre Amstalden Moraes Sampaio, Wignez Henrique, Thiago Martins Pivaro, Bruna Laurindo Rosa, Alexandre Rodrigo Mendes Fernandes
Publikováno v:
Boletim de Indústria Animal, Vol 72, Iss 3, Pp 241-250 (2015)
Strategies to improve the nutritional aspects of beef, mainly the fatty acids composition, have become an important goal to the scientific community. The use of different oils sources could be an interesting device due its polyunsaturated fatty acids
Externí odkaz:
https://doaj.org/article/69d42511706d4eec9a62b97605d9c62f
Autor:
Antonio Tadeu de Andrade, Rodrigo César Rossi, Vinicius Pissinati Stival, Emanuel Almeida de Oliveira, Alexandre Amstalden Moraes Sampaio, Bruna Laurindo Rosa
Publikováno v:
Boletim de Indústria Animal, Vol 72, Iss 2, Pp 91-101 (2015)
This study evaluated the effect of four types of supplement on the finishing of Nellore cattle on deferred Brachiaria decumbens pasture during the dry season. Sixty-four castrated Nellore males with an age of approximately 34 months and initial body
Externí odkaz:
https://doaj.org/article/2afcc7b0e9de47c6bc29559f48e2dfa5
Autor:
Emanuel Almeida de Oliveira, Alexandre Amstalden Moraes Sampaio, Wignez Henrique, Thiago Martins Pivaro, Bruna Laurindo Rosa, Alexandre Rodrigo Mendes Fernandes
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 37, Iss 2, Pp 187-194 (2015)
This study evaluated the chemical and lipid composition of uncooked or cooked loin (Longissimus thoracis) and rump (Biceps femoris) in samples of 2.54 cm thick from 35 carcasses of Nellore young bulls finished in feedlot for 96 days and slaughtered a
Externí odkaz:
https://doaj.org/article/7d2952cd122f424996f7f2ca9b6a83d5
Autor:
Diego Azevedo Mota, Nelma Pinheiro Fragata, Évelyn Prestes Brito, Daniel Rume Casagrande, Bruna Laurindo Rosa, Christiano Raphael de Albuquerque Borges
Publikováno v:
Boletim de Indústria Animal, Vol 71, Iss 4, Pp 309-316 (2014)
This study aimed to evaluate the intake, digestibility and feeding behavior of Nellore young bulls, fed with diets containing different levels of cupuassu cake. Five animals with an average body weight (BW) of 186.8 ± 19.5 kg and approximately 13 mo
Externí odkaz:
https://doaj.org/article/391d70fa147649f6bf540bdf27acd762
Autor:
Bruna Laurindo Rosa, Alexandre Amstalden Moraes Sampaio, Emanuel Almeida de Oliveira, Wignez Henrique, Thiago Martins Pivaro, Antônio Tadeu de Andrade, Alexandre Rodrigo Mendes Fernandes, Diego Azevedo Mota
Publikováno v:
Boletim de Indústria Animal, Vol 71, Iss 4, Pp 371-380 (2014)
In this work it was aimed to evaluate Pearson correlations between body measurements, carcass characteristics and production of 35 Nellore bulls, confined for 96 days, with 402±14.90 kg and 18 months old. Weightings, ultrasound images and 14 measure
Externí odkaz:
https://doaj.org/article/1993a10d3a414084bbd551f24ea74d40
Autor:
Alexandre Rodrigo Mendes Fernandes, Alexandre Amstalden Moraes Sampaio, Emanuel Almeida de Oliveira, Thiago Martins Pivaro, Wignez Henrique, Bruna Laurindo Rosa, José Carlos da Silveira Osório, Maria Teresa Moreira Osório
Publikováno v:
Semina: Ciências Agrárias, Vol 35, Iss 1, Pp 467-476 (2014)
The objective was to evaluate fatty acids composition of the back fat in loin meat (Longissimus muscle) from Nellore and Canchim young bulls. The animals were finished at feedlot and received sugar cane diets with two concentrate levels (40 and 60% o
Externí odkaz:
https://doaj.org/article/47723f97a3d542c5a57eef8fb6ea1350