Effect of sucrose on the fatty acid metabolism of adventitious root cultures in vitro of Stevia rebaudiana

Autor: Éverton da Silva Santos, Arildo José Braz de Oliveira, Regina Aparecida Correia Gonçalves, Bruna Gabrieli Follador, José Eduardo Gonçalves

Publikováno v: Research, Society and Development; Vol. 10 No. 10; e182101018651
Research, Society and Development; Vol. 10 Núm. 10; e182101018651
Research, Society and Development; v. 10 n. 10; e182101018651
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

In this study, the effect of sucrose on the neutral lipid profile of adventitious root cultures of Stevia rebaudiana was evaluated. The cultures were obtained employing a roller bottle system. In this system, Schott-type flasks were used, which conta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f5888cd13c2bb6bc7cf0037cd8d70c0
https://rsdjournal.org/index.php/rsd/article/view/18651