Výsledky vyhledávání - "Brooke Wymond"

Substitution of Refined Conventional Wheat Flour with Wheat High in Resistant Starch Modulates the Intestinal Microbiota and Fecal Metabolites in Healthy Adults: A Randomized, Controlled Trial

Autor: Shakuntla V Gondalia, Brooke Wymond, Bianca Benassi-Evans, Pierre Berbezy, Anthony R Bird, Damien P Belobrajdic

Publikováno v: The Journal of nutrition. 152(6)

Resistant starch (RS) confers many health benefits, mostly through the microbial production of SCFAs, but foods containing appreciable RS are limited. High-amylose wheat (HAW) is high in RS and lowers the glycemic response of foods, but whether it ca

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c72974e95e9833d56a4169317c5bcd8
https://pubmed.ncbi.nlm.nih.gov/35102419

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