Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Brooke Bright"'
Autor:
Mianzhao (Tracy) Guo, Abigail S. Baldridge, Kiarri N. Kershaw, Linda V. Van Horn, Kranti Rumalla, Brooke Bright, Dagan Xavier, Mark D. Huffman
Publikováno v:
Nutrition and Health. 29:309-317
Objective: Consumers in the US make choices within a food supply dominated by processed packaged foods and beverage products. Front-of-package nutrition labels (FOPL) equip consumers to make healthier choices, but further evaluation and regulation re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52a1b7116f1655553b0fb94df7616cc5
https://doi.org/10.1177/02601060221075536
https://doi.org/10.1177/02601060221075536
Autor:
Elizabeth Dunford, Brooke Bright, Fraser Taylor, Dagan Xavier, Linda Van Horn, Bruce Neal, Mark D. Huffman, Abigail S. Baldridge
Publikováno v:
Nutrients
Volume 11
Issue 8
Nutrients, Vol 11, Iss 8, p 1704 (2019)
Volume 11
Issue 8
Nutrients, Vol 11, Iss 8, p 1704 (2019)
The US food supply is dominated by highly-processed packaged food and beverage products that are high in energy, saturated fat, sugar, and salt. We report results of a cross-sectional assessment of the 2018 US packaged food and beverage supply by nut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db3085210420074d8f5218bd869f0ae6
http://hdl.handle.net/10044/1/72551
http://hdl.handle.net/10044/1/72551
