Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Brigid Letty"'
Publikováno v:
Global Social Challenges Journal, Vol 3 (2024)
Through a project undertaken under a programme funded by United Kingdom Research and Innovation (UKRI) called Transforming Education for Sustainable Futures (TESF), alternative learning approaches associated with the introduction of a form of vertica
Externí odkaz:
https://doaj.org/article/4df49b5dd21948ad98f33b7836b1c1ad
Publikováno v:
Agroforestry Systems. 96:105-113
Livestock production by smallholder farmers in southern Africa is often constrained by insufficient fodder during the dry season. The aim of this study was to determine if inclusion of pigeon pea (Cajanus cajan (L.) Millsp.) hedgerows in Megathyrsus
Publikováno v:
Agroforestry Systems. 95:659-667
Inadequate nutrition limits small-scale livestock production by smallholder farmers in South Africa but can be addressed by the introduction of woody fodder species. Cutting woody plants to harvest fodder affects their productivity and thus it is nec
Aim To compare the effects of retention versus removal of green prunings on symbiotic N2 fixation of Sesbania sesban and pigeon pea (Cajanus cajan). Methods A factorial experiment was conducted to evaluate the effects of retention versus removal of p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7707fc9bc5311422aa7188c9adbe36a7
Publikováno v:
African Journal of Range & Forage Science. 36:197-201
Woody species, especially dinitrogen-fixing species, can provide multiple products including food, fuelwood and fodder. In cut-and-carry silvopastoral systems, woody trees are often severely pruned...
Publikováno v:
2011 State of the World ISBN: 9781849776745
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a249726a62c8783c3bd56848f5f65915
https://doi.org/10.4324/9781849776745-5
https://doi.org/10.4324/9781849776745-5
Publikováno v:
Sustainable intensification in smallholder agriculture: an integrated system approach
his chapter presents key results obtained by the Joint Learning in and about Innovation Systems in African Agriculture (JOLISAA) team across its three target countries. It presents the approach used by JOLISAA for assessing innovation experiences and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1203a161906e08d6ff1c4cb769c5f5a
http://agritrop.cirad.fr/585369/
http://agritrop.cirad.fr/585369/
Publikováno v:
African Journal of Range & Forage Science. 30:iii-ix
Aligning policy with the socio-ecological dynamics of rangeland commons James E Bennett a , Monique Salomon b , Brigid Letty c & Igshaan Samuels d a Department of Geography, Environment and Disaster Management and Centre for Agroecology and Food Secu
Autor:
Rauri Alcock, Brigid Letty
Publikováno v:
African Journal of Range and Forage Science; Vol 30, No 1&2 (2013)
This paper was prepared in response to a paper prepared by Vetter (in this issue) that addressed the issue of policy development related to sustainable management of rangelands. In line with the sentiments of Vetter, policies are understood to guide
Autor:
Henri Hocdé, Joe B. Stevens, Bernard Bridier, Ann Waters-Bayer, Todd A. Crane, Nour Selemna, Simplice D. Vodouhe, Anne Floquet, Bernard Triomphe, Brigid Letty, G. Kamau, Jolanda van den Berg, T. Ng'ang'a, C.J.M. Almekinders
Publikováno v:
Journal of Agricultural Education and Extension
Journal of Agricultural Education and Extension, Taylor & Francis (Routledge), 2013, 19 (3), pp.311-324. ⟨10.1080/1389224x.2013.782181⟩
Journal of Agricultural Education and Extension 19 (2013) 3
Journal of Agricultural Education and Extension, 19(3), 311-324
Journal of Agricultural Education and Extension, Taylor & Francis (Routledge), 2013, 19 (3), pp.311-324. ⟨10.1080/1389224x.2013.782181⟩
Journal of Agricultural Education and Extension 19 (2013) 3
Journal of Agricultural Education and Extension, 19(3), 311-324
International audience; Within the context of the FP7 JOLISAA project (JOint Learning in and about Innovation Systems in African Agriculture), an inventory of agricultural innovation experiences was developed in three African countries: Kenya, South
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec5c0c646fd98206f48a4f0650556e22
https://hal.archives-ouvertes.fr/hal-03117744
https://hal.archives-ouvertes.fr/hal-03117744