Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Bright Boakye Peprah"'
Autor:
Bright Boakye Peprah, Elizabeth Yaa Parkes, Peter Kulakow, Angeline van Biljon, Maryke Tine Labuschagne
Publikováno v:
Agronomy, Vol 11, Iss 10, p 1911 (2021)
Cassava is the most widely cultivated and consumed crop in Ghana. Malnutrition is endemic in cassava-producing regions of Africa, partly due to the low micronutrient content of this crop. The aim of this study was to generate genetic information on c
Externí odkaz:
https://doaj.org/article/c4f8777fc17b48a0af94e3eb1a201067
Autor:
Bright Boakye Peprah, Elizabeth Y. Parkes, Obed A. Harrison, Angeline van Biljon, Matilda Steiner-Asiedu, Maryke T. Labuschagne
Publikováno v:
Foods, Vol 9, Iss 12, p 1800 (2020)
Biofortified yellow-fleshed cassava is important in countries with high cassava consumption, to improve the vitamin A status of their populations. Yellow- and white-fleshed cassava were evaluated over three locations for proximate composition and cya
Externí odkaz:
https://doaj.org/article/84418a2e60894fc2839faddf1ebb1815
Publikováno v:
Agricultural Journal. 15:26-29
In Ghana, cassava is a marginalized crop in food policies due to low research attention given it. However, high starch in cassava root is an important characteristic that makes the crop a potential industrial cash crop. In light of this, the Governme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fb9b4f20eabf39708cfd49051acaf50
https://doi.org/10.36478/aj.2020.26.29
https://doi.org/10.36478/aj.2020.26.29
Autor:
Elizabeth Parkes, Obed Harrison, Bright Boakye Peprah, Maryke Labuschagne, Matilda Steiner-Asiedu, Angeline van Biljon
Publikováno v:
Foods, Vol 9, Iss 1800, p 1800 (2020)
Foods
Volume 9
Issue 12
Foods
Volume 9
Issue 12
Biofortified yellow-fleshed cassava is important in countries with high cassava consumption, to improve the vitamin A status of their populations. Yellow- and white-fleshed cassava were evaluated over three locations for proximate composition and cya
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d87f4ae8186ea0f1e77bf504974f92d
https://www.mdpi.com/2304-8158/9/12/1800
https://www.mdpi.com/2304-8158/9/12/1800
Autor:
Angeline van Biljon, Bright Boakye Peprah, Elizabeth Parkes, Joseph Manu-Aduening, Maryke Labuschagne, Peter Kulakow
Publikováno v:
Euphytica
Cassava is widely consumed in many areas of Africa, including Ghana, and is a major part of most household diets. These areas are characterized by rampant malnutrition, because the tuberous roots are low in nutritional value. Provitamin A biofortifie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3a60be331b9cabfecba1844ca792df2
https://pubmed.ncbi.nlm.nih.gov/32055054
https://pubmed.ncbi.nlm.nih.gov/32055054
Autor:
Alfred G.O. Dixon, Martin A. Fregene, Emmanuel Okogbenin, Elizabeth Parkes, Bright Boakye-Peprah, Maryke Labuschagne
Publikováno v:
Euphytica. 203:549-556
Cassava is a major staple and food security crop in Africa which can produce a crop under uncertain rainfall and low fertility conditions. However, it suffers from several pests and diseases, with Cassava Mosaic Disease (CMD) being the main biotic co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b24343b2245dbc8bf0ae3bfc4abc62d5
https://doi.org/10.1007/s10681-014-1262-6
https://doi.org/10.1007/s10681-014-1262-6
Autor:
Elizabeth Parkes, Martin A. Fregene, Maryke Labuschagne, Bright Boakye-Peprah, Alfred G.O. Dixon
Publikováno v:
Euphytica. 194:13-24
Breeding for resistant genotypes is the best strategy to offset the destructive effects of cassava mosaic disease (CMD) and cassava bacterial blight (CBB). Two sets of diallel parents were selected for the forest and the savannah ecological zones in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0d964e3e3bcbfd49ffe178d9bfbe51c
https://doi.org/10.1007/s10681-013-0936-9
https://doi.org/10.1007/s10681-013-0936-9
Publikováno v:
Journal of Crop Science and Biotechnology. 16:23-28
Availability of genetic diversity is important in selecting suitable cultivars for crop improvement. Progenies of crosses between 19 farmer-preferred cassava landraces and Cassava Mosaic Disease (CMD)-resistant cultivar TME 11 were evaluated and comp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3643b76d0d753bff921eb4ac4a24db9
https://doi.org/10.1007/s12892-012-0053-7
https://doi.org/10.1007/s12892-012-0053-7