Zobrazeno 1 - 10
of 71
pro vyhledávání: '"Briante R."'
Autor:
Febbraio F., Esposito D'Andrea S., Merone L., Mandrich L., Briante R., Nucci R., Rossi M., Manco G.
Publikováno v:
5th International Conference on Extremophiles, Cambridge, Maryland USA, 2004
info:cnr-pdr/source/autori:Febbraio F., Esposito D'Andrea S., Merone L., Mandrich L., Briante R., Nucci R., Rossi M., Manco G./congresso_nome:5th International Conference on Extremophiles/congresso_luogo:Cambridge, Maryland USA/congresso_data:2004/anno:2004/pagina_da:/pagina_a:/intervallo_pagine
info:cnr-pdr/source/autori:Febbraio F., Esposito D'Andrea S., Merone L., Mandrich L., Briante R., Nucci R., Rossi M., Manco G./congresso_nome:5th International Conference on Extremophiles/congresso_luogo:Cambridge, Maryland USA/congresso_data:2004/anno:2004/pagina_da:/pagina_a:/intervallo_pagine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::5fe19a7876e658ac118a4740f7f18680
https://publications.cnr.it/doc/100975
https://publications.cnr.it/doc/100975
Publikováno v:
Chemistry & biodiversity
1 (2004): 1716–1729.
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./titolo:Antioxidant%2FProoxidant Effects of Dietary Non-Flavonoid Phenols on the Cu2+-Induced Oxidation of Human Low-Density Lipoprotein (LDL)./doi:/rivista:Chemistry & biodiversity (Print)/anno:2004/pagina_da:1716/pagina_a:1729/intervallo_pagine:1716–1729/volume:1
1 (2004): 1716–1729.
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./titolo:Antioxidant%2FProoxidant Effects of Dietary Non-Flavonoid Phenols on the Cu2+-Induced Oxidation of Human Low-Density Lipoprotein (LDL)./doi:/rivista:Chemistry & biodiversity (Print)/anno:2004/pagina_da:1716/pagina_a:1729/intervallo_pagine:1716–1729/volume:1
A central role in the oxidative development of atherosclerotic lesions has been ascribed to the peroxidation of plasma low-density lipoprotein (LDL). Dietary supplementation with virgin olive oils increases the total plasma antioxidant status and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::c577dca065a69f527bedb76f4ac18173
https://publications.cnr.it/doc/8953
https://publications.cnr.it/doc/8953
Autor:
Bismuto E., Nucci R., Febbraio F., Tanfani F., Gentile F., Briante R., Scire A., Bertoli E., Amodeo P.
Publikováno v:
European biophysics journal 33 (2004): 38–49.
info:cnr-pdr/source/autori:Bismuto E., Nucci R., Febbraio F., Tanfani F., Gentile F., Briante R., Scire A., Bertoli E., Amodeo P./titolo:Effects induced by mono-and divalent cations on protein regions responsible for thermal adaptation in beta-glycosidase from Sulfolobus solfataricus./doi:/rivista:European biophysics journal/anno:2004/pagina_da:38/pagina_a:49/intervallo_pagine:38–49/volume:33
info:cnr-pdr/source/autori:Bismuto E., Nucci R., Febbraio F., Tanfani F., Gentile F., Briante R., Scire A., Bertoli E., Amodeo P./titolo:Effects induced by mono-and divalent cations on protein regions responsible for thermal adaptation in beta-glycosidase from Sulfolobus solfataricus./doi:/rivista:European biophysics journal/anno:2004/pagina_da:38/pagina_a:49/intervallo_pagine:38–49/volume:33
The perturbation induced by mono- and divalent cations on the thermophilicity and thermostability of Solfolobus solfataricus beta-glycosidase, a hyperthermophilic tetrameric enzyme, has been investigated by spectroscopic and computational simulation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::ac734181cd231daff3aa9446c5a86252
https://publications.cnr.it/doc/8705
https://publications.cnr.it/doc/8705
Publikováno v:
Journal of biotechnology 111 (2004): 67–77.
info:cnr-pdr/source/autori:Briante R., Patumi M., Febbraio F., Nucci R./titolo:Production of highly purified hydroxytyrosol fron Olea europea leaf extract biotrasformed by hyperthermophilic b-glycosidase./doi:/rivista:Journal of biotechnology/anno:2004/pagina_da:67/pagina_a:77/intervallo_pagine:67–77/volume:111
info:cnr-pdr/source/autori:Briante R., Patumi M., Febbraio F., Nucci R./titolo:Production of highly purified hydroxytyrosol fron Olea europea leaf extract biotrasformed by hyperthermophilic b-glycosidase./doi:/rivista:Journal of biotechnology/anno:2004/pagina_da:67/pagina_a:77/intervallo_pagine:67–77/volume:111
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::8e7eb2775207dd240578ff553dfbea0a
https://publications.cnr.it/doc/51657
https://publications.cnr.it/doc/51657
Publikováno v:
Proteins
51 (2003): 10–20.
info:cnr-pdr/source/autori:Bismuto E., Febbraio F., Limongelli S., Briante R., Nucci R./titolo:Dynamic fluorescence studies of beta-glycosidase mutants from Sulfolobus solfataricus: effects of single mutations on protein thermostability/doi:/rivista:Proteins (Print)/anno:2003/pagina_da:10/pagina_a:20/intervallo_pagine:10–20/volume:51
51 (2003): 10–20.
info:cnr-pdr/source/autori:Bismuto E., Febbraio F., Limongelli S., Briante R., Nucci R./titolo:Dynamic fluorescence studies of beta-glycosidase mutants from Sulfolobus solfataricus: effects of single mutations on protein thermostability/doi:/rivista:Proteins (Print)/anno:2003/pagina_da:10/pagina_a:20/intervallo_pagine:10–20/volume:51
Multiple sequence alignment on 73 proteins belonging to glycosyl hydrolase family 1 reveals the occurrence of a segment (83-124) in the enzyme sequences from hyperthermophilic archaea bacteria, which is absent in all the mesophilic members of the fam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::3c6e46bcd6f3abc531cf3c28ff812e3a
https://publications.cnr.it/doc/8618
https://publications.cnr.it/doc/8618
Publikováno v:
1st International Conference on Polyphenols and Health, Vichy, France, 2003
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./congresso_nome:1st International Conference on Polyphenols and Health/congresso_luogo:Vichy, France/congresso_data:2003/anno:2003/pagina_da:/pagina_a:/intervallo_pagine
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./congresso_nome:1st International Conference on Polyphenols and Health/congresso_luogo:Vichy, France/congresso_data:2003/anno:2003/pagina_da:/pagina_a:/intervallo_pagine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::867ccdf1db8226a527c3d8474b255142
https://publications.cnr.it/doc/100822
https://publications.cnr.it/doc/100822
Publikováno v:
Journal of agricultural and food chemistry 51 (2003): 6975–6981.
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./titolo:Antioxidant properties of low molecular weight phenols present in the mediterranean diet/doi:/rivista:Journal of agricultural and food chemistry/anno:2003/pagina_da:6975/pagina_a:6981/intervallo_pagine:6975–6981/volume:51
info:cnr-pdr/source/autori:Briante R., Febbraio F., Nucci R./titolo:Antioxidant properties of low molecular weight phenols present in the mediterranean diet/doi:/rivista:Journal of agricultural and food chemistry/anno:2003/pagina_da:6975/pagina_a:6981/intervallo_pagine:6975–6981/volume:51
The antioxidant capacity of low molecular weight phenols found in olive fruit and in virgin olive oil has been investigated. The radical scavenging activity of some of the investigated phenols is higher than that of the most used antioxidants, and am
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::130af34dd0d5268efd9b65859a501334
https://publications.cnr.it/doc/8619
https://publications.cnr.it/doc/8619
Publikováno v:
Journal of agricultural and food chemistry 50 (2002): 4934–4940.
info:cnr-pdr/source/autori:Briante R., Patumi M., Terenziani S., Bismuto E., Febbraio F., Nucci R./titolo:Olea europaea L. Leaf extract and derivatives: antioxidant properties/doi:/rivista:Journal of agricultural and food chemistry/anno:2002/pagina_da:4934/pagina_a:4940/intervallo_pagine:4934–4940/volume:50
info:cnr-pdr/source/autori:Briante R., Patumi M., Terenziani S., Bismuto E., Febbraio F., Nucci R./titolo:Olea europaea L. Leaf extract and derivatives: antioxidant properties/doi:/rivista:Journal of agricultural and food chemistry/anno:2002/pagina_da:4934/pagina_a:4940/intervallo_pagine:4934–4940/volume:50
This paper reports a very simple and fast method to collect eluates with high amounts of hydroxytyrosol, biotransforming Olea europaea L. leaf extract by a thermophilic beta-glycosidase immobilized on chitosan. Some phenolic compounds in the leaf tis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::b1c1ec79ca90c0e30b848a727db06abf
https://publications.cnr.it/doc/168219
https://publications.cnr.it/doc/168219
Publikováno v:
The 4th International Congress on Extremophiles, Napoli, 2002
info:cnr-pdr/source/autori:Bismuto E., Febbraio F., Limongelli S., Briante R., Nucci R./congresso_nome:The 4th International Congress on Extremophiles/congresso_luogo:Napoli/congresso_data:2002/anno:2002/pagina_da:/pagina_a:/intervallo_pagine
info:cnr-pdr/source/autori:Bismuto E., Febbraio F., Limongelli S., Briante R., Nucci R./congresso_nome:The 4th International Congress on Extremophiles/congresso_luogo:Napoli/congresso_data:2002/anno:2002/pagina_da:/pagina_a:/intervallo_pagine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::93cfdf1cb3e0c54aa983b711e5d35a6e
https://publications.cnr.it/doc/100889
https://publications.cnr.it/doc/100889