Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Brett S. Lumpkins"'
Autor:
Vishal Manjunatha, Julian E. Nixon, Greg F. Mathis, Brett S. Lumpkins, Zeynep B. Güzel-Seydim, Atif C. Seydim, Annel K. Greene, Xiuping Jiang
Publikováno v:
Animals, Vol 14, Iss 14, p 2074 (2024)
Coccidiosis and necrotic enteritis (NE) are prevalent poultry ailments worldwide, leading to decreased live performance and elevated mortality rates without antibiotic usage. This study evaluated Nigella sativa (black cumin) seeds (BCS) and kefir as
Externí odkaz:
https://doaj.org/article/4ded0c3eb49741998a4157f21ded9244
Autor:
Vishal Manjunatha, Julian E. Nixon, Greg F. Mathis, Brett S. Lumpkins, Zeynep B. Güzel-Seydim, Atif C. Seydim, Annel K. Greene, Xiuping Jiang
Publikováno v:
Poultry Science, Vol 102, Iss 10, Pp 103015- (2023)
Externí odkaz:
https://doaj.org/article/df3a073bf4714b0ab5adb8be9857b9a5
Autor:
Vishal Manjunatha, Julian E. Nixon, Greg F. Mathis, Brett S. Lumpkins, Zeynep B. Güzel-Seydim, Atif C. Seydim, Annel K. Greene, Xiuping Jiang
Publikováno v:
Poultry Science, Vol 102, Iss 8, Pp 102831- (2023)
ABSTRACT: The poultry industry has significant coccidiosis and necrotic enteritis (NE) challenges, leading to high mortality and unacceptable growth without antibiotic treatment. This research explored supplementing Nigella sativa (black cumin) seed
Externí odkaz:
https://doaj.org/article/ff3481d3d06044acbebc958cf8e5c879
Autor:
Dorthe Sandvang, Line Skjoet-Rasmussen, Mette Dines Cantor, Greg F. Mathis, Brett S. Lumpkins, Alfred Blanch
Publikováno v:
Poultry Science, Vol 100, Iss 4, Pp 100982- (2021)
The application of probiotics in broiler feed, to alleviate performance deficiencies due to mild infections by coccidia and Clostridium perfringens, is of increasing interest for the poultry industry. Therefore, our objective was to evaluate the capa
Externí odkaz:
https://doaj.org/article/78360d71d02b482c93223ca1006f1b3f